Professional dining room management
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York
Van Nostrand Reinhold
1988
|
| Edition: | 2nd ed. |
| Subjects: |
| LEADER | 00551cam a2200193 a 4500 | ||
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| 001 | 0000012244 | ||
| 005 | 19980321090000.0 | ||
| 040 | |a mod | ||
| 041 | |a eng | ||
| 020 | 0 | 0 | |a 04422147060 |
| 090 | 0 | 0 | |a 647.95068 |b KIN |
| 100 | 1 | 0 | |a KING |h Carol |
| 245 | 1 | 0 | |a Professional dining room management |c Carol King |
| 250 | 0 | 0 | |a 2nd ed. |
| 260 | 0 | 0 | |a New York |b Van Nostrand Reinhold |c 1988 |
| 300 | 0 | 0 | |a vii, 214p. |b ill. |c 24cm |
| 504 | 0 | 0 | |a Bibliography: p. 205-208 |
| 650 | 0 | 0 | |a Restaurant management |
| 999 | |a 0164963 |b KD Malaya |d BOOKS |e Umum |f KD MALAYA |j AVAILABLE |q GOOD CONDITION | ||