Oser. (1996). Soy of cooking: Easy-to-make vegetarian, low-fat, fat-free, and antioxidant-rich gourmet recipes. Chronimed Pub.
Chicago Style (17th ed.) CitationOser. Soy of Cooking: Easy-to-make Vegetarian, Low-fat, Fat-free, and Antioxidant-rich Gourmet Recipes. Minneapolis, MN: Chronimed Pub, 1996.
MLA (8th ed.) CitationOser. Soy of Cooking: Easy-to-make Vegetarian, Low-fat, Fat-free, and Antioxidant-rich Gourmet Recipes. Chronimed Pub, 1996.
Warning: These citations may not always be 100% accurate.