Mary Deirdre Donovan. (1996). The new professional chef (6th.ed.). Van Norstand Reinhold.
Chicago Style (17th ed.) CitationMary Deirdre Donovan. The New Professional Chef. 6th.ed. New York: Van Norstand Reinhold, 1996.
MLA (8th ed.) CitationMary Deirdre Donovan. The New Professional Chef. 6th.ed. Van Norstand Reinhold, 1996.
Warning: These citations may not always be 100% accurate.