Developments in food analysis techniques

Bibliographic Details
Other Authors: King (Richard D.)
Format: Book
Language:English
Published: London Applied Science Publishers 1978-<1980 >
Series:Developments series
Subjects:
Description
Physical Description:v. <1-2 > ill. 23 cm.
Bibliography:Includes bibliographical references and index.
ISBN:0853347557 (v. 1) :