APA (7th ed.) Citation

Friberg. (1996). The professional pastry chef (3rd ed.). Van Nostrand Reinhold.

Chicago Style (17th ed.) Citation

Friberg. The Professional Pastry Chef. 3rd ed. New York: Van Nostrand Reinhold, 1996.

MLA (8th ed.) Citation

Friberg. The Professional Pastry Chef. 3rd ed. Van Nostrand Reinhold, 1996.