Food contaminants : Sources and Surveillance Colin S. Creaser
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Cambridge
Royal society of chemistry
c1991
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| Subjects: |
| Physical Description: | Viii, 205 p. : ill. : 24 cm |
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| Bibliography: | Includes bibliographical reference and index |
| ISBN: | 0851866069 |