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00650cam a2200217 a 4500 |
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20131128090000.0 |
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|a mod
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|a eng
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020 |
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|a 0124647812
|
090 |
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|a 664
|b .07.19
|b MAC
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245 |
1 |
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|a HPLC in food analysis
|c edited by R. Macrae.
|
250 |
0 |
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|a 2nd ed.
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260 |
0 |
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|a London
|a San Diego
|b Academic Press
|c 1988.
|
300 |
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|a xiv, 502 p.
|b ill.
|c 24 cm.
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490 |
0 |
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|a Food science and technology
|
504 |
0 |
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|a Includes bibliographies and index
|
650 |
0 |
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|a High performance liquid chromatography.
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650 |
0 |
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|a Food
|x Analysis.
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700 |
1 |
1 |
|a Macrae
|h R.
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999 |
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|a B002931
|b STRIDE
|d BOOKS
|e Umum
|f STRIDE
|j AVAILABLE
|q GOOD CONDITION
|