Development and application of immunoassay for food analysis

Bibliographic Details
Other Authors: Rittenburg
Format: Book
Language:English
Published: London New York Elsevier Applied Science c1990.
Series:Elsevier applied food science series
Subjects:
Description
Physical Description:x, 259 p. ill. 23 cm.
Bibliography:Includes bibliographical references and index.
ISBN:1851664033