Laboratory manual for food canners and processors.

Bibliographic Details
Corporate Author: National Canners Association
Format: Book
Language:English
Published: Westport, Conn. AVI Pub. Co. 1968.
Edition:[3d ed.]
Subjects:
Description
Item Description:Previous editions published under title: A laboratory manual for the canning industry.
Physical Description:2 v illus 24 cm.
Bibliography:Includes bibliographies.