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00651cam a2200205 a 4500 |
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20141105090000.0 |
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|a mod
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|a eng
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020 |
0 |
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|a 9789676125651
|
090 |
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|a 641.5929923
|b MOH
|c f
|e 2013
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100 |
0 |
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|a Mohd Hafidz
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245 |
1 |
0 |
|a Malaysian cuisine for professional students
|c Mohd Hafidz
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260 |
0 |
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|a Kuala Lumpur
|b Utusan Publication & Distributors
|e 2013
|
300 |
0 |
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|a iii, 278 p.
|b col. ill.
|c 30 cm
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504 |
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|a Includes bibliographical references and Index
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650 |
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|a Cooking, Malaysian
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650 |
0 |
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|a Cooking, Malay
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852 |
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|a 01
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|a 0295473
|b KEMENTAH
|d BOOKS
|e Umum
|f Perpustakaan KEMENTAH
|j AVAILABLE
|q GOOD CONDITION
|