Malaysian cuisine for professional students

Bibliographic Details
Main Author: Mohd Hafidz
Format: Book
Language:English
Published: Kuala Lumpur Utusan Publication & Distributors
Subjects:

KEMENTAH

Holdings details from KEMENTAH
Call Number: 641 5929923 MOH F 2013
Accession Item Category Format Status Notes
0295473 Umum BOOKS AVAILABLE