The theory of hospitality & catering for level 3 and 4
Main Author: | |
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Other Authors: | |
Format: | Book |
Language: | English |
Published: |
London
Hodder Education
2011
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Edition: | 12th ed |
Subjects: |
Item Description: | Includes index |
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Physical Description: | xi, 436 p. ill. col. 27 cm |
ISBN: | 9781444123760 |