The Food of Malaysia 62 easy-to-follow and delicious recipes from the crossroads of Asia
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| Corporate Authors: | , |
| Format: | Book |
| Language: | English |
| Published: |
Singapore
Periplus Editions
2005
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| Subjects: |
| Item Description: | Previously published as: Authentic recipes from Malaysia |
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| Physical Description: | 112 p. col. ill. 29 cm |
| Bibliography: | Includes index |
| ISBN: | 9780794606091 |