Feasibility study of applications of micro-bubbles for aquaculture

Micro-bubbles are ultra-fine gas bubbles in water, of which size is less than 50μm. As they are suspended in water, the bubbles shrink spontaneously to nanometer level and eventually disappear. The characteristic feature is the negatively charged surface and self-pressured effects, which may enabl...

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Main Authors:	Kozima, Hiroyuki, Mukai, Yukinori, Ransangan, J., Senoo, Shigeharu
Format:	Conference or Workshop Item
Language:	English
Published:	INOC-UMS 2006
Subjects:	Q Science (General) QL Zoology
Online Access:	http://irep.iium.edu.my/11261/ http://irep.iium.edu.my/11261/1/220_iccpsma_kozima.pdf

id	iium-11261
recordtype	eprints
spelling	iium-112612013-07-08T07:29:36Z http://irep.iium.edu.my/11261/ Feasibility study of applications of micro-bubbles for aquaculture Kozima, Hiroyuki Mukai, Yukinori Ransangan, J. Senoo, Shigeharu Q Science (General) QL Zoology Micro-bubbles are ultra-fine gas bubbles in water, of which size is less than 50μm. As they are suspended in water, the bubbles shrink spontaneously to nanometer level and eventually disappear. The characteristic feature is the negatively charged surface and self-pressured effects, which may enable a variety of possibilities of applications for aquaculture. In 2004 a research group of National Institute of Advanced Industrial Science & Technology (AIST) in Japan succeeded in inactivation of norovirus in oyster aquaculture (Takahashi, 2004). Here we’ll discuss further possibilities of this new technology for aquaculture. INOC-UMS 2006 Conference or Workshop Item PeerReviewed application/pdf en http://irep.iium.edu.my/11261/1/220_iccpsma_kozima.pdf Kozima, Hiroyuki and Mukai, Yukinori and Ransangan, J. and Senoo, Shigeharu (2006) Feasibility study of applications of micro-bubbles for aquaculture. In: International Conference on "Coastal Oceanography and Sustainable Marina Aquaculture, Confluence & Synergy", 2nd-4th May 2006, Kota Kinabalu, Sabah.
repository_type	Digital Repository
institution_category	Local University
institution	International Islamic University Malaysia
building	IIUM Repository
collection	Online Access
language	English
topic	Q Science (General) QL Zoology
spellingShingle	Q Science (General) QL Zoology Kozima, Hiroyuki Mukai, Yukinori Ransangan, J. Senoo, Shigeharu Feasibility study of applications of micro-bubbles for aquaculture
description	Micro-bubbles are ultra-fine gas bubbles in water, of which size is less than 50μm. As they are suspended in water, the bubbles shrink spontaneously to nanometer level and eventually disappear. The characteristic feature is the negatively charged surface and self-pressured effects, which may enable a variety of possibilities of applications for aquaculture. In 2004 a research group of National Institute of Advanced Industrial Science & Technology (AIST) in Japan succeeded in inactivation of norovirus in oyster aquaculture (Takahashi, 2004). Here we’ll discuss further possibilities of this new technology for aquaculture.
format	Conference or Workshop Item
author	Kozima, Hiroyuki Mukai, Yukinori Ransangan, J. Senoo, Shigeharu
author_facet	Kozima, Hiroyuki Mukai, Yukinori Ransangan, J. Senoo, Shigeharu
author_sort	Kozima, Hiroyuki
title	Feasibility study of applications of micro-bubbles for aquaculture
title_short	Feasibility study of applications of micro-bubbles for aquaculture
title_full	Feasibility study of applications of micro-bubbles for aquaculture
title_fullStr	Feasibility study of applications of micro-bubbles for aquaculture
title_full_unstemmed	Feasibility study of applications of micro-bubbles for aquaculture
title_sort	feasibility study of applications of micro-bubbles for aquaculture
publisher	INOC-UMS
publishDate	2006
url	http://irep.iium.edu.my/11261/ http://irep.iium.edu.my/11261/1/220_iccpsma_kozima.pdf
first_indexed	2023-09-18T20:20:36Z
last_indexed	2023-09-18T20:20:36Z
_version_	1777408080466673664

Feasibility study of applications of micro-bubbles for aquaculture

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