APA (7th ed.) Citation

Senawi, N., Kamarudin, K. R., Syed Osman Idid, S. Z. I., Mohamed Rehan, A., & Koya, M. S. (2008). Antioxidant properties of fruit seeds as valuable source for functional food ingredients and nutraceutical products.

Chicago Style (17th ed.) Citation

Senawi, Norshazila, Kamarul Rahim Kamarudin, Syed Zahir Idid Syed Osman Idid, Aisyah Mohamed Rehan, and Mustapha Suleiman Koya. Antioxidant Properties of Fruit Seeds as Valuable Source for Functional Food Ingredients and Nutraceutical Products. 2008.

MLA (8th ed.) Citation

Senawi, Norshazila, et al. Antioxidant Properties of Fruit Seeds as Valuable Source for Functional Food Ingredients and Nutraceutical Products. 2008.