Food safety in shrimp aquaculture industries of Bangladesh: towards microbiology and biochemical approach

Food safety in shrimp aquaculture industries of Bangladesh: towards microbiology and biochemical approach

Bibliographic Details
Main Authors: Rahman, Sheikh Shafiqur, Islam, Md. Rafiqul, Khan Chowdhury, Ahmed Jalal
Format: Book Chapter
Language:English
Published: IIUM Press 2011
Subjects:
Q Science (General)
Online Access:http://irep.iium.edu.my/19608/
http://irep.iium.edu.my/19608/1/27.pdf
id iium-19608
recordtype eprints
spelling iium-196082017-12-07T02:29:44Z http://irep.iium.edu.my/19608/ Food safety in shrimp aquaculture industries of Bangladesh: towards microbiology and biochemical approach Rahman, Sheikh Shafiqur Islam, Md. Rafiqul Khan Chowdhury, Ahmed Jalal Q Science (General) IIUM Press 2011 Book Chapter PeerReviewed application/pdf en http://irep.iium.edu.my/19608/1/27.pdf Rahman, Sheikh Shafiqur and Islam, Md. Rafiqul and Khan Chowdhury, Ahmed Jalal (2011) Food safety in shrimp aquaculture industries of Bangladesh: towards microbiology and biochemical approach. In: Aquaculture and the environment: Present status and future challenges. IIUM Press, Kuala Lumpur, pp. 238-249. ISBN 978-967-418-197-0
repository_type Digital Repository
institution_category Local University
institution International Islamic University Malaysia
building IIUM Repository
collection Online Access
language English
topic Q Science (General)
spellingShingle Q Science (General)
Rahman, Sheikh Shafiqur
Islam, Md. Rafiqul
Khan Chowdhury, Ahmed Jalal
Food safety in shrimp aquaculture industries of Bangladesh: towards microbiology and biochemical approach
format Book Chapter
author Rahman, Sheikh Shafiqur
Islam, Md. Rafiqul
Khan Chowdhury, Ahmed Jalal
author_facet Rahman, Sheikh Shafiqur
Islam, Md. Rafiqul
Khan Chowdhury, Ahmed Jalal
author_sort Rahman, Sheikh Shafiqur
title Food safety in shrimp aquaculture industries of Bangladesh: towards microbiology and biochemical approach
title_short Food safety in shrimp aquaculture industries of Bangladesh: towards microbiology and biochemical approach
title_full Food safety in shrimp aquaculture industries of Bangladesh: towards microbiology and biochemical approach
title_fullStr Food safety in shrimp aquaculture industries of Bangladesh: towards microbiology and biochemical approach
title_full_unstemmed Food safety in shrimp aquaculture industries of Bangladesh: towards microbiology and biochemical approach
title_sort food safety in shrimp aquaculture industries of bangladesh: towards microbiology and biochemical approach
publisher IIUM Press
publishDate 2011
url http://irep.iium.edu.my/19608/
http://irep.iium.edu.my/19608/1/27.pdf
first_indexed 2023-09-18T20:29:17Z
last_indexed 2023-09-18T20:29:17Z
_version_ 1777408627572736000

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