Alam, M. Z., Mohd. Salleh, H., Abd Karim, J., & Salihu, A. (2011). Selection of potential fungal strains for the production of glucoamylase using non-food cassava. IIUM Press.
Chicago Style (17th ed.) CitationAlam, Md. Zahangir, Hamzah Mohd. Salleh, Juwairiyah Abd Karim, and Aliyu Salihu. Selection of Potential Fungal Strains for the Production of Glucoamylase Using Non-food Cassava. IIUM Press, 2011.
MLA (8th ed.) CitationAlam, Md. Zahangir, et al. Selection of Potential Fungal Strains for the Production of Glucoamylase Using Non-food Cassava. IIUM Press, 2011.
Warning: These citations may not always be 100% accurate.