Alam, M. Z., Salleh, H. M., Ariffin, R., & ., N. M. (2011). Optimization of process conditions for glucoamylase production using non-food cassava. IIUM Press.
Chicago Style (17th ed.) CitationAlam, Md. Zahangir, Hamzah Mohd Salleh, Radhiah Ariffin, and Noor Mohammad. Optimization of Process Conditions for Glucoamylase Production Using Non-food Cassava. IIUM Press, 2011.
MLA (8th ed.) CitationAlam, Md. Zahangir, et al. Optimization of Process Conditions for Glucoamylase Production Using Non-food Cassava. IIUM Press, 2011.
Warning: These citations may not always be 100% accurate.