Amid, A., Jaswir, I., & Othman, M. E. F. (2011). Sensory evaluation and contamination test on mango fruit (Mangifera indica) puree. IIUM Press.
Chicago Style (17th ed.) CitationAmid, Azura, Irwandi Jaswir, and Muhd Ezza Faiez Othman. Sensory Evaluation and Contamination Test on Mango Fruit (Mangifera Indica) Puree. IIUM Press, 2011.
MLA (8th ed.) CitationAmid, Azura, et al. Sensory Evaluation and Contamination Test on Mango Fruit (Mangifera Indica) Puree. IIUM Press, 2011.
Warning: These citations may not always be 100% accurate.