Extraction and characterization of astaxanthin from marine sources
A study has been conducted to extract and to characterizecarotenoid astaxanthin from tiger shrimp (Penaeus monodon). one of most commercial marine sources in Malaysia. Astaxanthin is a red pigment belonging to the family of the xanthophylls, the oxygenated derivatives of carotenoids and is widely u...
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iium-207842012-11-22T08:08:23Z http://irep.iium.edu.my/20784/ Extraction and characterization of astaxanthin from marine sources Jaswir, Irwandi Azfar, Shazana Amid, Azura TP Chemical technology TP248.13 Biotechnology A study has been conducted to extract and to characterizecarotenoid astaxanthin from tiger shrimp (Penaeus monodon). one of most commercial marine sources in Malaysia. Astaxanthin is a red pigment belonging to the family of the xanthophylls, the oxygenated derivatives of carotenoids and is widely used as a pigmentation sources in aquaculture and poultry industries, nutraceutical and pharmaceutical industries. Results showed the carotenoid yield for all combinations of extraction condition ranged from 65-138 J.!g!g. The optimum solvent to waste ratio and the percentage of hexane in solvent mixtures were 1:5.553 and 32.105% which gave the highest yield of ]41.474 j.!g/g. The percentage purity of the astaxanthin (predicted as 13-cisastaxanthin monoester) was about 86.907%. Astaxanthin, astaxanthin monoester, astaxanthin diester,a-carotene are the major pigments in Penaeus monodon. IIUM Press 2011 Book Chapter PeerReviewed application/pdf en http://irep.iium.edu.my/20784/1/EXTRACTION_AND_CHARACTERIZATION_OF_ASTAXANTHIN_FROM_MARINE_SOURCES.pdf Jaswir, Irwandi and Azfar, Shazana and Amid, Azura (2011) Extraction and characterization of astaxanthin from marine sources. In: Current Research and Development in Biotechnology Engineering at IIUM. IIUM Press, Kuala Lumpur, pp. 154-158. ISBN 978-967-418-151-2 http://rms.research.iium.edu.my/bookstore/default.aspx |
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TP Chemical technology TP248.13 Biotechnology |
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TP Chemical technology TP248.13 Biotechnology Jaswir, Irwandi Azfar, Shazana Amid, Azura Extraction and characterization of astaxanthin from marine sources |
description |
A study has been conducted to extract and to characterizecarotenoid astaxanthin from tiger shrimp (Penaeus monodon). one of most commercial marine sources in Malaysia. Astaxanthin is a red pigment belonging to the family of the xanthophylls, the oxygenated derivatives of
carotenoids and is widely used as a pigmentation sources in aquaculture and poultry industries, nutraceutical and pharmaceutical industries. Results showed the carotenoid yield for all combinations of extraction condition ranged from 65-138 J.!g!g. The optimum solvent to waste ratio and the percentage of hexane in solvent mixtures were 1:5.553 and 32.105% which gave the highest yield of ]41.474 j.!g/g. The percentage purity of the astaxanthin (predicted as 13-cisastaxanthin monoester) was about 86.907%. Astaxanthin, astaxanthin monoester, astaxanthin diester,a-carotene are the major pigments in Penaeus monodon. |
format |
Book Chapter |
author |
Jaswir, Irwandi Azfar, Shazana Amid, Azura |
author_facet |
Jaswir, Irwandi Azfar, Shazana Amid, Azura |
author_sort |
Jaswir, Irwandi |
title |
Extraction and characterization of astaxanthin from marine sources |
title_short |
Extraction and characterization of astaxanthin from marine sources |
title_full |
Extraction and characterization of astaxanthin from marine sources |
title_fullStr |
Extraction and characterization of astaxanthin from marine sources |
title_full_unstemmed |
Extraction and characterization of astaxanthin from marine sources |
title_sort |
extraction and characterization of astaxanthin from marine sources |
publisher |
IIUM Press |
publishDate |
2011 |
url |
http://irep.iium.edu.my/20784/ http://irep.iium.edu.my/20784/ http://irep.iium.edu.my/20784/1/EXTRACTION_AND_CHARACTERIZATION_OF_ASTAXANTHIN_FROM_MARINE_SOURCES.pdf |
first_indexed |
2023-09-18T20:31:24Z |
last_indexed |
2023-09-18T20:31:24Z |
_version_ |
1777408760106450944 |