Antimicrobial property of date seed extract

Twelve extracts from four solvents (ethanol, methanol, acetone and distilled water) and three varieties of date palm seeds (Deglet Nour, Biruni and Mixture) were tested in vitro for their antimicrobial activity against two Gram-positive (Staphylococcus aureus and Bacillus subtilis) and two Gram-n...

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Main Authors:	Mirghani, Mohamed Elwathig Saeed, Mikail, Maryam Abimbola, Adewale, Ahmed Idris, Mohamed Ismail, Abdul Karim, Daoud, Jamal Ibrahim
Format:	Book Chapter
Language:	English
Published:	IIUM Press 2011
Subjects:	TP248.13 Biotechnology
Online Access:	http://irep.iium.edu.my/20961/ http://irep.iium.edu.my/20961/ http://irep.iium.edu.my/20961/1/antimicrobial_property_-_C16.pdf

id	iium-20961
recordtype	eprints
spelling	iium-209612012-07-04T01:09:19Z http://irep.iium.edu.my/20961/ Antimicrobial property of date seed extract Mirghani, Mohamed Elwathig Saeed Mikail, Maryam Abimbola Adewale, Ahmed Idris Mohamed Ismail, Abdul Karim Daoud, Jamal Ibrahim TP248.13 Biotechnology Twelve extracts from four solvents (ethanol, methanol, acetone and distilled water) and three varieties of date palm seeds (Deglet Nour, Biruni and Mixture) were tested in vitro for their antimicrobial activity against two Gram-positive (Staphylococcus aureus and Bacillus subtilis) and two Gram-negative (Escherichia coli, Pseudomonas aeruginosa) bacteria species to establish whether or not they have antimicrobial activity. The central composite design was used to investigate the effects of three independent variables (extraction temperature, extraction time and agitation speed) on the dependent variable (inhibition zone). All the twelve extracts of date palm seeds inhibited all the test microorganisms with minimum inhibitory concentration ranging from 10 to 42mg/ml and with minimum bactericidal concentration ranging from 21 to 167mg/ml. Extraction temperature, agitation, and extraction time significantly affected total antimicrobial contents extracted from date seeds. IIUM Press 2011 Book Chapter PeerReviewed application/pdf en http://irep.iium.edu.my/20961/1/antimicrobial_property_-_C16.pdf Mirghani, Mohamed Elwathig Saeed and Mikail, Maryam Abimbola and Adewale, Ahmed Idris and Mohamed Ismail, Abdul Karim and Daoud, Jamal Ibrahim (2011) Antimicrobial property of date seed extract. In: Current research and development in biotechnology engineering at IIUM. IIUM Press, Kuala Lumpur, pp. 139-145. ISBN 9789674181444 http://rms.research.iium.edu.my/bookstore/default.aspx
repository_type	Digital Repository
institution_category	Local University
institution	International Islamic University Malaysia
building	IIUM Repository
collection	Online Access
language	English
topic	TP248.13 Biotechnology
spellingShingle	TP248.13 Biotechnology Mirghani, Mohamed Elwathig Saeed Mikail, Maryam Abimbola Adewale, Ahmed Idris Mohamed Ismail, Abdul Karim Daoud, Jamal Ibrahim Antimicrobial property of date seed extract
description	Twelve extracts from four solvents (ethanol, methanol, acetone and distilled water) and three varieties of date palm seeds (Deglet Nour, Biruni and Mixture) were tested in vitro for their antimicrobial activity against two Gram-positive (Staphylococcus aureus and Bacillus subtilis) and two Gram-negative (Escherichia coli, Pseudomonas aeruginosa) bacteria species to establish whether or not they have antimicrobial activity. The central composite design was used to investigate the effects of three independent variables (extraction temperature, extraction time and agitation speed) on the dependent variable (inhibition zone). All the twelve extracts of date palm seeds inhibited all the test microorganisms with minimum inhibitory concentration ranging from 10 to 42mg/ml and with minimum bactericidal concentration ranging from 21 to 167mg/ml. Extraction temperature, agitation, and extraction time significantly affected total antimicrobial contents extracted from date seeds.
format	Book Chapter
author	Mirghani, Mohamed Elwathig Saeed Mikail, Maryam Abimbola Adewale, Ahmed Idris Mohamed Ismail, Abdul Karim Daoud, Jamal Ibrahim
author_facet	Mirghani, Mohamed Elwathig Saeed Mikail, Maryam Abimbola Adewale, Ahmed Idris Mohamed Ismail, Abdul Karim Daoud, Jamal Ibrahim
author_sort	Mirghani, Mohamed Elwathig Saeed
title	Antimicrobial property of date seed extract
title_short	Antimicrobial property of date seed extract
title_full	Antimicrobial property of date seed extract
title_fullStr	Antimicrobial property of date seed extract
title_full_unstemmed	Antimicrobial property of date seed extract
title_sort	antimicrobial property of date seed extract
publisher	IIUM Press
publishDate	2011
url	http://irep.iium.edu.my/20961/ http://irep.iium.edu.my/20961/ http://irep.iium.edu.my/20961/1/antimicrobial_property_-_C16.pdf
first_indexed	2023-09-18T20:31:41Z
last_indexed	2023-09-18T20:31:41Z
_version_	1777408777987817472

Antimicrobial property of date seed extract

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