Polylactic acid bio-composite for food packaging
| Main Authors: | Kaiser, Mohammad Rejaul, Anuar, Hazleen |
|---|---|
| Format: | Book Chapter |
| Language: | English |
| Published: |
IIUM Press
2011
|
| Subjects: | |
| Online Access: | http://irep.iium.edu.my/24831/ http://irep.iium.edu.my/24831/ http://irep.iium.edu.my/24831/1/C9_-_Polylactic_acid.pdf |
Similar Items
-
Packaging food in Halal environment
by: Jaswir, Irwandi
Published: (2011) -
Sustainable nanocomposites in food packaging
by: Anuar, Hazleen, et al.
Published: (2019) -
Biotechnology genetically: modified food and halal food
by: Ramli , Noriah
Published: (2010) -
Water quality issues in food processing and production: good quality water is very essential in the production of safe food
by: Muyibi, Suleyman Aremu, et al.
Published: (2011) -
Medium filth (najs mutawassitah) indicators in Halal food
by: Abu Bakar, Ibrahim
Published: (2011)