Zaidul, I. S. M., Karim, A. A., Manan, D. M. A., Ariffin, A., Norulaini, N. A. N., & Omar, A. K. M. (2002). Study of rheological profile analysis related to texture for mixtures of sago-wheat gel. Taylor and Francis.
Chicago Style (17th ed.) CitationZaidul, I. S. Md., A. Abd Karim, D. M. A. Manan, A. Ariffin, N. A. Nik Norulaini, and A. K. Mohd Omar. Study of Rheological Profile Analysis Related to Texture for Mixtures of Sago-wheat Gel. Taylor and Francis, 2002.
MLA (8th ed.) CitationZaidul, I. S. Md., et al. Study of Rheological Profile Analysis Related to Texture for Mixtures of Sago-wheat Gel. Taylor and Francis, 2002.
Warning: These citations may not always be 100% accurate.