APA (7th ed.) Citation

Omar, M. N., Mohd Hasali, N., Mohamad Roslee, F., Zuberdi, A. M., Muhd Nor, N. D., Muhd Nor, N. N., & N. M., N. (2012). Oil uptake and deep-frying performance of virgin coconut oil and palm solid shortening blends. Academic Information Press.

Chicago Style (17th ed.) Citation

Omar, Muhammad Nor, Nor-Hazwani Mohd Hasali, Farhani Mohamad Roslee, Ahmad Muzammil Zuberdi, Nor Dalilah Muhd Nor, Nor Nazuha Muhd Nor, and Nazreen N. M. Oil Uptake and Deep-frying Performance of Virgin Coconut Oil and Palm Solid Shortening Blends. Academic Information Press, 2012.

MLA (8th ed.) Citation

Omar, Muhammad Nor, et al. Oil Uptake and Deep-frying Performance of Virgin Coconut Oil and Palm Solid Shortening Blends. Academic Information Press, 2012.