Yusof, N., Jamal, P., & Jaswir, I. (2012). Screening for Pectin and making of jam from potential parts of honeydew fruit.
Chicago Style (17th ed.) CitationYusof, Nurlina, Parveen Jamal, and Irwandi Jaswir. Screening for Pectin and Making of Jam from Potential Parts of Honeydew Fruit. 2012.
MLA (8th ed.) CitationYusof, Nurlina, et al. Screening for Pectin and Making of Jam from Potential Parts of Honeydew Fruit. 2012.
Warning: These citations may not always be 100% accurate.