Bovine colostrum and cheese effect on resistance of enamel from acid attack seen from neutralization cariogenicity saliva and noncariogenic plaque formation

Objective: To determine neutralization pH of saliva and plaque after chewing cheese and gargling with bovine colostrum. Materials and method:Quasi eksperimental research pre and post test design. Accidental sampling done with the inclusion criteria is not allergic to milk and its products, has a wh...

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Main Authors: Susi, Sukmasari, Yenni , Hendriani, Neneng , Nurjanah
Format: Conference or Workshop Item
Language:English
English
Published: 2011
Subjects:
Online Access:http://irep.iium.edu.my/29288/
http://irep.iium.edu.my/29288/
http://irep.iium.edu.my/29288/8/Bovine_colostrum.pdf
http://irep.iium.edu.my/29288/4/Poster.JPG
id iium-29288
recordtype eprints
spelling iium-292882013-04-25T05:05:34Z http://irep.iium.edu.my/29288/ Bovine colostrum and cheese effect on resistance of enamel from acid attack seen from neutralization cariogenicity saliva and noncariogenic plaque formation Susi, Sukmasari Yenni , Hendriani Neneng , Nurjanah RK Dentistry Objective: To determine neutralization pH of saliva and plaque after chewing cheese and gargling with bovine colostrum. Materials and method:Quasi eksperimental research pre and post test design. Accidental sampling done with the inclusion criteria is not allergic to milk and its products, has a white spot on caries prone areas, willing and able to cooperate in the research. Sample obtained were 25 children. Analysis saliva and plaque made after 5 minutes and 30 minutes chewing cheese and gargling bovine colostrum. Administration repeated every week until one month. Analysis used Mann-Whitney U. Results: In the first day, third week and 4th week, found no significance differences of pH saliva and plaque after 5 minutes minutes chewing cheese and gargling colostrum, however significance differences of pH saliva and plaque after 30 minutes minutes chewing cheese and gargling colostrum. In the 2nd week found no significance differences of pH saliva and plaque after 5 minutes and 30 minutes chewing cheese and gargling colostrum. Conclusion: Neutralization saliva and formation non-cariogenic plaque can be seen from pH saliva and pH plaque. The result showed that 5 minutes after cheewing cheese and gargling bovine colostrum have no effect to neutralization pH of saliva and plaque, however pH became neutral after 30 minutes. 2011 Conference or Workshop Item PeerReviewed application/pdf en http://irep.iium.edu.my/29288/8/Bovine_colostrum.pdf application/pdf en http://irep.iium.edu.my/29288/4/Poster.JPG Susi, Sukmasari and Yenni , Hendriani and Neneng , Nurjanah (2011) Bovine colostrum and cheese effect on resistance of enamel from acid attack seen from neutralization cariogenicity saliva and noncariogenic plaque formation. In: IRIIE 2011, 9-10 Feb 2011, Gombak, Kuala Lumpur. http://www.iium.edu.my/irie/11/
repository_type Digital Repository
institution_category Local University
institution International Islamic University Malaysia
building IIUM Repository
collection Online Access
language English
English
topic RK Dentistry
spellingShingle RK Dentistry
Susi, Sukmasari
Yenni , Hendriani
Neneng , Nurjanah
Bovine colostrum and cheese effect on resistance of enamel from acid attack seen from neutralization cariogenicity saliva and noncariogenic plaque formation
description Objective: To determine neutralization pH of saliva and plaque after chewing cheese and gargling with bovine colostrum. Materials and method:Quasi eksperimental research pre and post test design. Accidental sampling done with the inclusion criteria is not allergic to milk and its products, has a white spot on caries prone areas, willing and able to cooperate in the research. Sample obtained were 25 children. Analysis saliva and plaque made after 5 minutes and 30 minutes chewing cheese and gargling bovine colostrum. Administration repeated every week until one month. Analysis used Mann-Whitney U. Results: In the first day, third week and 4th week, found no significance differences of pH saliva and plaque after 5 minutes minutes chewing cheese and gargling colostrum, however significance differences of pH saliva and plaque after 30 minutes minutes chewing cheese and gargling colostrum. In the 2nd week found no significance differences of pH saliva and plaque after 5 minutes and 30 minutes chewing cheese and gargling colostrum. Conclusion: Neutralization saliva and formation non-cariogenic plaque can be seen from pH saliva and pH plaque. The result showed that 5 minutes after cheewing cheese and gargling bovine colostrum have no effect to neutralization pH of saliva and plaque, however pH became neutral after 30 minutes.
format Conference or Workshop Item
author Susi, Sukmasari
Yenni , Hendriani
Neneng , Nurjanah
author_facet Susi, Sukmasari
Yenni , Hendriani
Neneng , Nurjanah
author_sort Susi, Sukmasari
title Bovine colostrum and cheese effect on resistance of enamel from acid attack seen from neutralization cariogenicity saliva and noncariogenic plaque formation
title_short Bovine colostrum and cheese effect on resistance of enamel from acid attack seen from neutralization cariogenicity saliva and noncariogenic plaque formation
title_full Bovine colostrum and cheese effect on resistance of enamel from acid attack seen from neutralization cariogenicity saliva and noncariogenic plaque formation
title_fullStr Bovine colostrum and cheese effect on resistance of enamel from acid attack seen from neutralization cariogenicity saliva and noncariogenic plaque formation
title_full_unstemmed Bovine colostrum and cheese effect on resistance of enamel from acid attack seen from neutralization cariogenicity saliva and noncariogenic plaque formation
title_sort bovine colostrum and cheese effect on resistance of enamel from acid attack seen from neutralization cariogenicity saliva and noncariogenic plaque formation
publishDate 2011
url http://irep.iium.edu.my/29288/
http://irep.iium.edu.my/29288/
http://irep.iium.edu.my/29288/8/Bovine_colostrum.pdf
http://irep.iium.edu.my/29288/4/Poster.JPG
first_indexed 2023-09-18T20:42:58Z
last_indexed 2023-09-18T20:42:58Z
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