Hazali, N., Ibrahim, D., Khir Jauhari, N., Masri, M., & Ibrahim, M. (2011). Innovative antioxidant drink from Belimbing Dayak (Baccaurea angulata) as nutraceutical and functional beverages.
Chicago Style (17th ed.) CitationHazali, Norazlanshah, Darina Ibrahim, Nurhazni Khir Jauhari, Mashita Masri, and Muhammad Ibrahim. Innovative Antioxidant Drink from Belimbing Dayak (Baccaurea Angulata) as Nutraceutical and Functional Beverages. 2011.
MLA (8th ed.) CitationHazali, Norazlanshah, et al. Innovative Antioxidant Drink from Belimbing Dayak (Baccaurea Angulata) as Nutraceutical and Functional Beverages. 2011.
Warning: These citations may not always be 100% accurate.