Ferdosh, S., Sarker, M. Z. I., Nik Ab Rahman, N. N., Oliveira, A., Yunus, K., Chowdury, A. J., . . . Omar, M. (2014). Quality of tuna fish oils extracted from processing the by-products of three species of neritic tuna using supercritical carbon dioxide. Wiley-Blackwell.
Chicago Style (17th ed.) CitationFerdosh, Sahena, Md. Zaidul Islam Sarker, Nik Norulaini Nik Ab Rahman, Alexandra Oliveira, Kamaruzzaman Yunus, Ahmed Jalal Chowdury, Jahurul H. Akanda, and Mohd Omar. Quality of Tuna Fish Oils Extracted from Processing the By-products of Three Species of Neritic Tuna Using supercritical Carbon Dioxide. Wiley-Blackwell, 2014.
MLA (8th ed.) CitationFerdosh, Sahena, et al. Quality of Tuna Fish Oils Extracted from Processing the By-products of Three Species of Neritic Tuna Using supercritical Carbon Dioxide. Wiley-Blackwell, 2014.