APA (7th ed.) Citation

Othman, R., Mohd Zaifuddin, F. A., & Mohd Hassan, N. (2014). Potential sources of lipid soluble food colorants from selected Malaysian traditional vegetables.

Chicago Style (17th ed.) Citation

Othman, Rashidi, Fatimah Azzahra Mohd Zaifuddin, and Norazian Mohd Hassan. Potential Sources of Lipid Soluble Food Colorants from Selected Malaysian Traditional Vegetables. 2014.

MLA (8th ed.) Citation

Othman, Rashidi, et al. Potential Sources of Lipid Soluble Food Colorants from Selected Malaysian Traditional Vegetables. 2014.