APA (7th ed.) Citation

Nur Illiyin, M. R., Marikkar, M. N., Shuhaimi , M., Mahiran, B., & Miskandar, M. S. (2013). A comparison of the thermo physical behavior of engkabang (shorea macrophylla) seed fat - canola oil blends and lard. Springer Berlin.

Chicago Style (17th ed.) Citation

Nur Illiyin, M. R., Mohammed Nazrim Marikkar, M. Shuhaimi , B. Mahiran, and M. S. Miskandar. A Comparison of the Thermo Physical Behavior of Engkabang (shorea Macrophylla) Seed Fat - Canola Oil Blends and Lard. Springer Berlin, 2013.

MLA (8th ed.) Citation

Nur Illiyin, M. R., et al. A Comparison of the Thermo Physical Behavior of Engkabang (shorea Macrophylla) Seed Fat - Canola Oil Blends and Lard. Springer Berlin, 2013.