APA (7th ed.) Citation

Marikkar, M. N. (2011). Composition and thermal analysis of lipids from pre-fried chicken nuggets. Springer Berlin.

Chicago Style (17th ed.) Citation

Marikkar, Mohammed Nazrim. Composition and Thermal Analysis of Lipids from Pre-fried Chicken Nuggets. Springer Berlin, 2011.

MLA (8th ed.) Citation

Marikkar, Mohammed Nazrim. Composition and Thermal Analysis of Lipids from Pre-fried Chicken Nuggets. Springer Berlin, 2011.

Warning: These citations may not always be 100% accurate.