APA (7th ed.) Citation

Saputra, I., Jaswir, I., & Akmeliawati, R. (2018). Profiling of wavelength biomarkers of pure meat samples from different species based on Fourier transform infrared spectroscopy (FTIR) and PCA techniques. Indonesian Society for Knowledge and Human Development (INSIGHT).

Chicago Style (17th ed.) Citation

Saputra, Irwan, Irwandi Jaswir, and Rini Akmeliawati. Profiling of Wavelength Biomarkers of Pure Meat Samples from Different Species Based on Fourier Transform Infrared Spectroscopy (FTIR) and PCA Techniques. Indonesian Society for Knowledge and Human Development (INSIGHT), 2018.

MLA (8th ed.) Citation

Saputra, Irwan, et al. Profiling of Wavelength Biomarkers of Pure Meat Samples from Different Species Based on Fourier Transform Infrared Spectroscopy (FTIR) and PCA Techniques. Indonesian Society for Knowledge and Human Development (INSIGHT), 2018.