Antioxidant and α-glucosidase inhibitory activities of isolated compounds from ipomoea aquatica
Ipomoea aquatica Forsk is a green leafy vegetable that is a rich source of amino acids and vitamins. Antioxidant and α-glucosidase inhibitory activities of the hexane (IAHE) and methanol (IAME) fractions of the vegetable portion of I. aquatica were investigated. The IAME fraction exhibited a strong...
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ACG Publications
2016
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| Online Access: | http://irep.iium.edu.my/53489/ http://irep.iium.edu.my/53489/ http://irep.iium.edu.my/53489/1/lawal%20et%20al%202016.pdf http://irep.iium.edu.my/53489/7/53489-Antioxidant%20and%20%CE%B1-glucosidase%20inhibitory%20activities%20of%20isolated%20compounds%20from%20Ipomoea%20aquatica_SCOPUS.pdf |
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iium-534892017-03-21T09:34:00Z http://irep.iium.edu.my/53489/ Antioxidant and α-glucosidase inhibitory activities of isolated compounds from ipomoea aquatica Lawal, Umar Shaari, Khozirah Ismail, Intan Safinar Khatib, Alfi Abas, Faridah Q Science (General) Ipomoea aquatica Forsk is a green leafy vegetable that is a rich source of amino acids and vitamins. Antioxidant and α-glucosidase inhibitory activities of the hexane (IAHE) and methanol (IAME) fractions of the vegetable portion of I. aquatica were investigated. The IAME fraction exhibited a strong scavenging effect of the 2,2-diphenyl-2-picryl hydrazyl (DPPH) free radicals, and this fraction contained the highest phenolic contents. Phytochemical investigation of the IAME fraction yielded three known compounds, namely 3,5-di-O-caffeoylquinic acid (1), 4,5-di-O-caffeoylquinic acid (2) and quercetin 3-O-β-D-glucoside (3). The structures were unambiguously elucidated based on 1D and 2D-NMR analyses (1H, 13C, COSY, HSQC, HMBC) and mass spectrometry data. Compound 3 was isolated for the first time from this plant. ACG Publications 2016-11 Article PeerReviewed application/pdf en http://irep.iium.edu.my/53489/1/lawal%20et%20al%202016.pdf application/pdf en http://irep.iium.edu.my/53489/7/53489-Antioxidant%20and%20%CE%B1-glucosidase%20inhibitory%20activities%20of%20isolated%20compounds%20from%20Ipomoea%20aquatica_SCOPUS.pdf Lawal, Umar and Shaari, Khozirah and Ismail, Intan Safinar and Khatib, Alfi and Abas, Faridah (2016) Antioxidant and α-glucosidase inhibitory activities of isolated compounds from ipomoea aquatica. Records of Natural Products, 10 (6 (November -December)). pp. 701-707. ISSN 1307-6167 http://www.acgpubs.org/RNP/2016/Volume10/Issue%201/82-RNP-1511-230.pdf |
| repository_type |
Digital Repository |
| institution_category |
Local University |
| institution |
International Islamic University Malaysia |
| building |
IIUM Repository |
| collection |
Online Access |
| language |
English English |
| topic |
Q Science (General) |
| spellingShingle |
Q Science (General) Lawal, Umar Shaari, Khozirah Ismail, Intan Safinar Khatib, Alfi Abas, Faridah Antioxidant and α-glucosidase inhibitory activities of isolated compounds from ipomoea aquatica |
| description |
Ipomoea aquatica Forsk is a green leafy vegetable that is a rich source of amino acids and vitamins. Antioxidant and α-glucosidase inhibitory activities of the hexane (IAHE) and methanol (IAME) fractions of the vegetable portion of I. aquatica were investigated. The IAME fraction exhibited a strong scavenging effect of the 2,2-diphenyl-2-picryl hydrazyl (DPPH) free radicals, and this fraction contained the highest phenolic contents. Phytochemical investigation of the IAME fraction yielded three known compounds, namely 3,5-di-O-caffeoylquinic acid (1), 4,5-di-O-caffeoylquinic acid (2) and quercetin 3-O-β-D-glucoside (3). The structures were unambiguously elucidated based on 1D and 2D-NMR analyses (1H, 13C, COSY, HSQC, HMBC) and mass spectrometry data. Compound 3 was isolated for the first time from this plant. |
| format |
Article |
| author |
Lawal, Umar Shaari, Khozirah Ismail, Intan Safinar Khatib, Alfi Abas, Faridah |
| author_facet |
Lawal, Umar Shaari, Khozirah Ismail, Intan Safinar Khatib, Alfi Abas, Faridah |
| author_sort |
Lawal, Umar |
| title |
Antioxidant and α-glucosidase inhibitory activities of isolated compounds from ipomoea aquatica |
| title_short |
Antioxidant and α-glucosidase inhibitory activities of isolated compounds from ipomoea aquatica |
| title_full |
Antioxidant and α-glucosidase inhibitory activities of isolated compounds from ipomoea aquatica |
| title_fullStr |
Antioxidant and α-glucosidase inhibitory activities of isolated compounds from ipomoea aquatica |
| title_full_unstemmed |
Antioxidant and α-glucosidase inhibitory activities of isolated compounds from ipomoea aquatica |
| title_sort |
antioxidant and α-glucosidase inhibitory activities of isolated compounds from ipomoea aquatica |
| publisher |
ACG Publications |
| publishDate |
2016 |
| url |
http://irep.iium.edu.my/53489/ http://irep.iium.edu.my/53489/ http://irep.iium.edu.my/53489/1/lawal%20et%20al%202016.pdf http://irep.iium.edu.my/53489/7/53489-Antioxidant%20and%20%CE%B1-glucosidase%20inhibitory%20activities%20of%20isolated%20compounds%20from%20Ipomoea%20aquatica_SCOPUS.pdf |
| first_indexed |
2023-09-18T21:15:39Z |
| last_indexed |
2023-09-18T21:15:39Z |
| _version_ |
1777411544752062464 |