APA (7th ed.) Citation

Ferdosh, S., Sarker, M. Z. I., & Yunus, K. (2016). Extraction of omega 3 fatty acids from sardine byproducts using supercritical carbon dioxide (SC-CO2). Kulliyyah of Medicine, IIUM, Kuantan.

Chicago Style (17th ed.) Citation

Ferdosh, Sahena, Md. Zaidul Islam Sarker, and Kamaruzzaman Yunus. Extraction of Omega 3 Fatty Acids from Sardine Byproducts Using Supercritical Carbon Dioxide (SC-CO2). Kulliyyah of Medicine, IIUM, Kuantan, 2016.

MLA (8th ed.) Citation

Ferdosh, Sahena, et al. Extraction of Omega 3 Fatty Acids from Sardine Byproducts Using Supercritical Carbon Dioxide (SC-CO2). Kulliyyah of Medicine, IIUM, Kuantan, 2016.