Saputra, I., Jaswir, I., & Akmeliawati, R. (2018). Identification of pig adulterant in mixture of fat samples and selected foods based on FTIR-PCA wavelength biomarker profile. Indonesian Society for Knowledge and Human Development (INSIGHT).
Chicago Style (17th ed.) CitationSaputra, Irwan, Irwandi Jaswir, and Rini Akmeliawati. Identification of Pig Adulterant in Mixture of Fat Samples and Selected Foods Based on FTIR-PCA Wavelength Biomarker Profile. Indonesian Society for Knowledge and Human Development (INSIGHT), 2018.
MLA (8th ed.) CitationSaputra, Irwan, et al. Identification of Pig Adulterant in Mixture of Fat Samples and Selected Foods Based on FTIR-PCA Wavelength Biomarker Profile. Indonesian Society for Knowledge and Human Development (INSIGHT), 2018.
Warning: These citations may not always be 100% accurate.