APA (7th ed.) Citation

Tasnuva, S. T., Ferdosh, S., Ahmed, Q. U., Kashif, G., Jafri, J., & Sarker, M. Z. I. (2017). Mimosa pudica L: A comparative study via in vitro analysis and GC Q-TOF MS profiling on conventional and supercritical fluid extraction using food grade ethanol. National Institute of Science Communication and Information Resources (NISCAIR).

Chicago Style (17th ed.) Citation

Tasnuva, S. T., Sahena Ferdosh, Qamar Uddin Ahmed, G. Kashif, Juliana Jafri, and Md. Zaidul Islam Sarker. Mimosa Pudica L: A Comparative Study via in Vitro Analysis and GC Q-TOF MS Profiling on Conventional and Supercritical Fluid Extraction Using Food Grade Ethanol. National Institute of Science Communication and Information Resources (NISCAIR), 2017.

MLA (8th ed.) Citation

Tasnuva, S. T., et al. Mimosa Pudica L: A Comparative Study via in Vitro Analysis and GC Q-TOF MS Profiling on Conventional and Supercritical Fluid Extraction Using Food Grade Ethanol. National Institute of Science Communication and Information Resources (NISCAIR), 2017.