Influence of growing location, harvesting season and post-harvest storage time on carotenoid biosynthesis in orange sweet potato (Ipomoea batatas) tuber flesh
Carotenoid content in plants differs due to several factors such as cultivar, maturity, climate, locality and storage. Improving the nutritional values of sweet potato is an important breeding goal and understanding the regulation, genetics and inheritance of carotenoid biosynthesis are vital to...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English English |
| Published: |
Faculty of Food Science & Technology, Universiti Putra Malaysia (UPM)
2017
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| Subjects: | |
| Online Access: | http://irep.iium.edu.my/57446/ http://irep.iium.edu.my/57446/ http://irep.iium.edu.my/57446/1/57446_Influence%20of%20growing%20location%20%281%29.pdf http://irep.iium.edu.my/57446/7/57446_Influence%20of%20growing%20location_scopus.pdf |