Chowdhury, A. J. K., John, A., M. S., N. L., Nordin, N. F. H., Masseren, N. I. Y., Jaswir, I., & Bulbul, M. (2017). Comparative study on spoilage and pathogenic bacteria in selected commercial marine and freshwater fishes. Faculty of Food Science & Technology, Universiti Putra Malaysia (UPM).
Chicago Style (17th ed.) CitationChowdhury, Ahmed Jalal Khan, Akbar John, Nurul Lyana M. S., Noor Faizul Hadry Nordin, Noor Isma Yanti Masseren, Irwandi Jaswir, and Mahbuba Bulbul. Comparative Study on Spoilage and Pathogenic Bacteria in Selected Commercial Marine and Freshwater Fishes. Faculty of Food Science & Technology, Universiti Putra Malaysia (UPM), 2017.
MLA (8th ed.) CitationChowdhury, Ahmed Jalal Khan, et al. Comparative Study on Spoilage and Pathogenic Bacteria in Selected Commercial Marine and Freshwater Fishes. Faculty of Food Science & Technology, Universiti Putra Malaysia (UPM), 2017.