APA (7th ed.) Citation

Othman, R., Kammona, S., Jaswir, I., Jamal, P., & Mohd Hatta, F. A. (2017). Stability of carotenoid composition in orange sweet potato (Ipomoea batatas) tuber flesh over three growing seasons and 6 months storage time. Lifescience Global.

Chicago Style (17th ed.) Citation

Othman, Rashidi, Suhair Kammona, Irwandi Jaswir, Parveen Jamal, and Farah Ayuni Mohd Hatta. Stability of Carotenoid Composition in Orange Sweet Potato (Ipomoea Batatas) Tuber Flesh over Three Growing Seasons and 6 Months Storage Time. Lifescience Global, 2017.

MLA (8th ed.) Citation

Othman, Rashidi, et al. Stability of Carotenoid Composition in Orange Sweet Potato (Ipomoea Batatas) Tuber Flesh over Three Growing Seasons and 6 Months Storage Time. Lifescience Global, 2017.