APA (7th ed.) Citation

Tunna, T. S., Ferdosh, S., Ahmed, Q. U., Ghafoor, K., Sarker, M. Z. I., & Md. Jaffri, J. (2017). Mimosa pudica L: A comparative study via in vitro analysis and GC Q-TOF MS profiling on conventional and supercritical fluid extraction using food grade ethanol. National Institute of Science Communication and Information Resources (NISCAIR).

Chicago Style (17th ed.) Citation

Tunna, Tasnuva Sarwar, Sahena Ferdosh, Qamar Uddin Ahmed, Kashif Ghafoor, Md. Zaidul Islam Sarker, and Juliana Md. Jaffri. Mimosa Pudica L: A Comparative Study via in Vitro Analysis and GC Q-TOF MS Profiling on Conventional and Supercritical Fluid Extraction Using Food Grade Ethanol. National Institute of Science Communication and Information Resources (NISCAIR), 2017.

MLA (8th ed.) Citation

Tunna, Tasnuva Sarwar, et al. Mimosa Pudica L: A Comparative Study via in Vitro Analysis and GC Q-TOF MS Profiling on Conventional and Supercritical Fluid Extraction Using Food Grade Ethanol. National Institute of Science Communication and Information Resources (NISCAIR), 2017.