Rapid detection of ethanol in beverages using IIUM-fabricated electronic nose

This study has been successfully conducted to develop a method for rapid detection of ethanol (EtOH) concentration in beverages using portable electronic nose (E-Nose) developed by International Islamic University Malaysia (IIUM). E-Nose is widely used in food analysis. However, E-Noses used in food...

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Main Authors:	Ab Mutalib, Nurul Asyikeen, Jaswir, Irwandi, Akmeliawati, Rini, Ibrahim, A. M., Aslam, Mohd., Octavianti, Fitri
Format:	Article
Language:	English English
Published:	Faculty of Food Science & Technology, Universiti Putra Malaysia (UPM) 2017
Subjects:	TP248.13 Biotechnology
Online Access:	http://irep.iium.edu.my/60852/ http://irep.iium.edu.my/60852/ http://irep.iium.edu.my/60852/1/60852_Rapid%20detection%20of%20ethanol.pdf http://irep.iium.edu.my/60852/7/60852_Rapid%20detection%20of%20ethanol%20in%20beverages_SCOPUS.pdf

id	iium-60852
recordtype	eprints
spelling	iium-608522019-04-25T05:30:13Z http://irep.iium.edu.my/60852/ Rapid detection of ethanol in beverages using IIUM-fabricated electronic nose Ab Mutalib, Nurul Asyikeen Jaswir, Irwandi Akmeliawati, Rini Ibrahim, A. M. Aslam, Mohd. Octavianti, Fitri TP248.13 Biotechnology This study has been successfully conducted to develop a method for rapid detection of ethanol (EtOH) concentration in beverages using portable electronic nose (E-Nose) developed by International Islamic University Malaysia (IIUM). E-Nose is widely used in food analysis. However, E-Noses used in food industry are big and not portable. The very recently-developed portable device used in this study is very handy and practical for use. Results from this study revealed that the device could be used for rapid detection of ethanol concentration in various beverages such as alcoholic beverages, isotonic drinks, soft drinks and fruit juices from different brands sold in Malaysia. From the result obtained, it was shown that the device has high accuracy and reliability where it could detect ethanol concentration as low as 0.1% (v/v). The analytical condition for the detection was achieved with the lowest voltage output of 0.43V. While for optimization analysis using Response Surface Methodology (RSM), optimum Headspace Generated Time (HGT) and bottle’s volume (mL) obtained are 0.66h and 100mL, respectively. Faculty of Food Science & Technology, Universiti Putra Malaysia (UPM) 2017-12 Article PeerReviewed application/pdf en http://irep.iium.edu.my/60852/1/60852_Rapid%20detection%20of%20ethanol.pdf application/pdf en http://irep.iium.edu.my/60852/7/60852_Rapid%20detection%20of%20ethanol%20in%20beverages_SCOPUS.pdf Ab Mutalib, Nurul Asyikeen and Jaswir, Irwandi and Akmeliawati, Rini and Ibrahim, A. M. and Aslam, Mohd. and Octavianti, Fitri (2017) Rapid detection of ethanol in beverages using IIUM-fabricated electronic nose. International Food Research Journal (IFRJ), 24 (Suppl.). S529-S532. E-ISSN 223-17546 http://www.ifrj.upm.edu.my/24%20(07)%202017%20supplementary/(43)%20R1.pdf
repository_type	Digital Repository
institution_category	Local University
institution	International Islamic University Malaysia
building	IIUM Repository
collection	Online Access
language	English English
topic	TP248.13 Biotechnology
spellingShingle	TP248.13 Biotechnology Ab Mutalib, Nurul Asyikeen Jaswir, Irwandi Akmeliawati, Rini Ibrahim, A. M. Aslam, Mohd. Octavianti, Fitri Rapid detection of ethanol in beverages using IIUM-fabricated electronic nose
description	This study has been successfully conducted to develop a method for rapid detection of ethanol (EtOH) concentration in beverages using portable electronic nose (E-Nose) developed by International Islamic University Malaysia (IIUM). E-Nose is widely used in food analysis. However, E-Noses used in food industry are big and not portable. The very recently-developed portable device used in this study is very handy and practical for use. Results from this study revealed that the device could be used for rapid detection of ethanol concentration in various beverages such as alcoholic beverages, isotonic drinks, soft drinks and fruit juices from different brands sold in Malaysia. From the result obtained, it was shown that the device has high accuracy and reliability where it could detect ethanol concentration as low as 0.1% (v/v). The analytical condition for the detection was achieved with the lowest voltage output of 0.43V. While for optimization analysis using Response Surface Methodology (RSM), optimum Headspace Generated Time (HGT) and bottle’s volume (mL) obtained are 0.66h and 100mL, respectively.
format	Article
author	Ab Mutalib, Nurul Asyikeen Jaswir, Irwandi Akmeliawati, Rini Ibrahim, A. M. Aslam, Mohd. Octavianti, Fitri
author_facet	Ab Mutalib, Nurul Asyikeen Jaswir, Irwandi Akmeliawati, Rini Ibrahim, A. M. Aslam, Mohd. Octavianti, Fitri
author_sort	Ab Mutalib, Nurul Asyikeen
title	Rapid detection of ethanol in beverages using IIUM-fabricated electronic nose
title_short	Rapid detection of ethanol in beverages using IIUM-fabricated electronic nose
title_full	Rapid detection of ethanol in beverages using IIUM-fabricated electronic nose
title_fullStr	Rapid detection of ethanol in beverages using IIUM-fabricated electronic nose
title_full_unstemmed	Rapid detection of ethanol in beverages using IIUM-fabricated electronic nose
title_sort	rapid detection of ethanol in beverages using iium-fabricated electronic nose
publisher	Faculty of Food Science & Technology, Universiti Putra Malaysia (UPM)
publishDate	2017
url	http://irep.iium.edu.my/60852/ http://irep.iium.edu.my/60852/ http://irep.iium.edu.my/60852/1/60852_Rapid%20detection%20of%20ethanol.pdf http://irep.iium.edu.my/60852/7/60852_Rapid%20detection%20of%20ethanol%20in%20beverages_SCOPUS.pdf
first_indexed	2023-09-18T21:26:16Z
last_indexed	2023-09-18T21:26:16Z
_version_	1777412212317487104

Rapid detection of ethanol in beverages using IIUM-fabricated electronic nose

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