Evaluation of antioxidants activity of Momordica charantia using LC-MS metabolomics approach

Objectives: The present study was design to identify the significant biomarkers from M.charantia that possessing antioxidant activity using liquid chromatography-mass spectrometry (LC-MS) based metabolomics approaches. Design and method: Initially, the fruit was extracted by soaking in different so...

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Main Authors: Perumal, Vikneswari, Ahmed, Qamar Uddin, Khatib, Alfi, Uzir, Bisha Fathamah, Murugesu, Suganya
Format: Conference or Workshop Item
Language:English
English
Published: University Putra Malaysia 2017
Subjects:
Online Access:http://irep.iium.edu.my/61010/
http://irep.iium.edu.my/61010/1/IABS%202017%20PROCEEDINGS.pdf
http://irep.iium.edu.my/61010/2/IABS%20-%20NESH-%20ABSTRACT.pdf
id iium-61010
recordtype eprints
spelling iium-610102017-12-31T14:41:30Z http://irep.iium.edu.my/61010/ Evaluation of antioxidants activity of Momordica charantia using LC-MS metabolomics approach Perumal, Vikneswari Ahmed, Qamar Uddin Khatib, Alfi Uzir, Bisha Fathamah Murugesu, Suganya QD Chemistry Objectives: The present study was design to identify the significant biomarkers from M.charantia that possessing antioxidant activity using liquid chromatography-mass spectrometry (LC-MS) based metabolomics approaches. Design and method: Initially, the fruit was extracted by soaking in different solvents with different concentrations of ethanol in water (0, 20, 40, 60, 80, 100%, v/v). Then, the extracts were tested for antioxidant activity using 1, 1-diphenyl-2 picrylhydrazyl (DPPH) and ferric reducing antioxidant power assay. LC-MS based metabolomics approach correlated with multivariate data analysis was applied to profile the bioactive compounds present in the extract. Results The 80% ethanol extract showed a high inhibitory activity on 1, 1-diphenyl-2 picrylhydrazyl (DPPH) radical and high ferric reducing antioxidant power, LC-MS based metabolomics approaches helped to identify several antioxidants in this extract such as ascorbic acid, margarolic acid, brevifolincarboxylic acid, quercetin 3-O-glycoside, kuguacin H, cucurbitacin E, 3-malonylmomordicin I, goyaglycoside G. Conclusion: The results of the present study shows possible antioxidants from M. charantia fruit can be identified Keywords: Momordica charantia, LCMS, Metabolomics, antioxidant, multivariate data analysis. University Putra Malaysia 2017-08-01 Conference or Workshop Item PeerReviewed application/pdf en http://irep.iium.edu.my/61010/1/IABS%202017%20PROCEEDINGS.pdf application/pdf en http://irep.iium.edu.my/61010/2/IABS%20-%20NESH-%20ABSTRACT.pdf Perumal, Vikneswari and Ahmed, Qamar Uddin and Khatib, Alfi and Uzir, Bisha Fathamah and Murugesu, Suganya (2017) Evaluation of antioxidants activity of Momordica charantia using LC-MS metabolomics approach. In: 2nd International Anatomical and Biomedical Scientific Conference 2017, 1-2 Aug 2017, Serdang, Selangor.
repository_type Digital Repository
institution_category Local University
institution International Islamic University Malaysia
building IIUM Repository
collection Online Access
language English
English
topic QD Chemistry
spellingShingle QD Chemistry
Perumal, Vikneswari
Ahmed, Qamar Uddin
Khatib, Alfi
Uzir, Bisha Fathamah
Murugesu, Suganya
Evaluation of antioxidants activity of Momordica charantia using LC-MS metabolomics approach
description Objectives: The present study was design to identify the significant biomarkers from M.charantia that possessing antioxidant activity using liquid chromatography-mass spectrometry (LC-MS) based metabolomics approaches. Design and method: Initially, the fruit was extracted by soaking in different solvents with different concentrations of ethanol in water (0, 20, 40, 60, 80, 100%, v/v). Then, the extracts were tested for antioxidant activity using 1, 1-diphenyl-2 picrylhydrazyl (DPPH) and ferric reducing antioxidant power assay. LC-MS based metabolomics approach correlated with multivariate data analysis was applied to profile the bioactive compounds present in the extract. Results The 80% ethanol extract showed a high inhibitory activity on 1, 1-diphenyl-2 picrylhydrazyl (DPPH) radical and high ferric reducing antioxidant power, LC-MS based metabolomics approaches helped to identify several antioxidants in this extract such as ascorbic acid, margarolic acid, brevifolincarboxylic acid, quercetin 3-O-glycoside, kuguacin H, cucurbitacin E, 3-malonylmomordicin I, goyaglycoside G. Conclusion: The results of the present study shows possible antioxidants from M. charantia fruit can be identified Keywords: Momordica charantia, LCMS, Metabolomics, antioxidant, multivariate data analysis.
format Conference or Workshop Item
author Perumal, Vikneswari
Ahmed, Qamar Uddin
Khatib, Alfi
Uzir, Bisha Fathamah
Murugesu, Suganya
author_facet Perumal, Vikneswari
Ahmed, Qamar Uddin
Khatib, Alfi
Uzir, Bisha Fathamah
Murugesu, Suganya
author_sort Perumal, Vikneswari
title Evaluation of antioxidants activity of Momordica charantia using LC-MS metabolomics approach
title_short Evaluation of antioxidants activity of Momordica charantia using LC-MS metabolomics approach
title_full Evaluation of antioxidants activity of Momordica charantia using LC-MS metabolomics approach
title_fullStr Evaluation of antioxidants activity of Momordica charantia using LC-MS metabolomics approach
title_full_unstemmed Evaluation of antioxidants activity of Momordica charantia using LC-MS metabolomics approach
title_sort evaluation of antioxidants activity of momordica charantia using lc-ms metabolomics approach
publisher University Putra Malaysia
publishDate 2017
url http://irep.iium.edu.my/61010/
http://irep.iium.edu.my/61010/1/IABS%202017%20PROCEEDINGS.pdf
http://irep.iium.edu.my/61010/2/IABS%20-%20NESH-%20ABSTRACT.pdf
first_indexed 2023-09-18T21:26:30Z
last_indexed 2023-09-18T21:26:30Z
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