Total phenolic content, flavonoid content, and antioxidant capacity of Syzygium. cumini (L.) Skeels leaves grown in Wonosobo, Java, Indonesia and comparison against current findings of Syzygium cumini leaves and Syzygium polyanthum (Wight) Walp leaves

Objective: To investigate the total phenolic and flavonoid content and antioxidant capacity of Syzygium cumini grown in Wonosobo, Central Java, Indonesia. The findings will be used to compare similarities and differences with other current findings for Syzygium cumini leaves and Syzygium polyanthum...

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Main Authors:	Sukmasari, Susi, Mohd, Farah Natashah, Doolaanea, Abd Almonem, Abdul Qader, Omar Abdul Jabbar, Abdul Rahman, Mohammad Nasrin
Format:	Article
Language:	English English
Published:	PharmaInfo Publications 2018
Subjects:	RK318 Oral and Dental Medicine. Pathology. Diseases-Therapeutics-General Works RS192 Materia Medica-Pharmaceutical Technology
Online Access:	http://irep.iium.edu.my/61771/ http://irep.iium.edu.my/61771/ http://irep.iium.edu.my/61771/7/61771_Total%20phenolic%20content%2C%20flavonoid%20content%2C%20and%20antioxidant%20capacity%20of%20syzygium_scopus.pdf http://irep.iium.edu.my/61771/8/61771_Total%20phenolic%20content%2C%20flavonoid%20content%2C%20and%20antioxidant%20capacity%20of%20syzygium_article.pdf

id	iium-61771
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spelling	iium-617712018-08-13T00:52:15Z http://irep.iium.edu.my/61771/ Total phenolic content, flavonoid content, and antioxidant capacity of Syzygium. cumini (L.) Skeels leaves grown in Wonosobo, Java, Indonesia and comparison against current findings of Syzygium cumini leaves and Syzygium polyanthum (Wight) Walp leaves Sukmasari, Susi Mohd, Farah Natashah Doolaanea, Abd Almonem Abdul Qader, Omar Abdul Jabbar Abdul Rahman, Mohammad Nasrin RK318 Oral and Dental Medicine. Pathology. Diseases-Therapeutics-General Works RS192 Materia Medica-Pharmaceutical Technology Objective: To investigate the total phenolic and flavonoid content and antioxidant capacity of Syzygium cumini grown in Wonosobo, Central Java, Indonesia. The findings will be used to compare similarities and differences with other current findings for Syzygium cumini leaves and Syzygium polyanthum leaves. Methods: Syzygium cumini was extracted using sequential cold percolation method. Total phenolic and flavonoid content were quantified using Folin-Ciocalteu and down colorimetric method, respectively. Antioxidant capacity was quantified by measuring scavenging activity of extracts towards DPPH radicals (DPPH assay), as well as FRAP assay to measure the extract’s reducing power. Results: In the present study, Syzygium cumini water extract had the best percentage yield (4.83 ± 0.32 %), total phenolic content (40.94 ± 9.79 mg GAE/g DW), and antioxidant capacity (both DPPH and FRAP test) compared to other extracts (petroleum ether, toluene, ethyl acetate, and acetone). Toluene extract was found to contain the highest total flavonoid content with value of 42.90 ± 8.64 mg QE/g DW. Comparing with other current findings, various similarities and differences were found between intra species (Syzygium cumini from different locations) and interspecies (Syzygium cumini and Syzygium polyanthum). Conclusion: Total phenolic, flavonoid contents and antioxidant capacity of Syzygium cumini collected in Indonesia were successfully investigated. There are also a lot of similarities and differences between species of Syzygium cumini and Syzygium polyanthum. PharmaInfo Publications 2018 Article PeerReviewed application/pdf en http://irep.iium.edu.my/61771/7/61771_Total%20phenolic%20content%2C%20flavonoid%20content%2C%20and%20antioxidant%20capacity%20of%20syzygium_scopus.pdf application/pdf en http://irep.iium.edu.my/61771/8/61771_Total%20phenolic%20content%2C%20flavonoid%20content%2C%20and%20antioxidant%20capacity%20of%20syzygium_article.pdf Sukmasari, Susi and Mohd, Farah Natashah and Doolaanea, Abd Almonem and Abdul Qader, Omar Abdul Jabbar and Abdul Rahman, Mohammad Nasrin (2018) Total phenolic content, flavonoid content, and antioxidant capacity of Syzygium. cumini (L.) Skeels leaves grown in Wonosobo, Java, Indonesia and comparison against current findings of Syzygium cumini leaves and Syzygium polyanthum (Wight) Walp leaves. Journal of Pharmaceutical Sciences and Research, 10 (1). pp. 31-35. ISSN 0975-1459 http://www.jpsr.pharmainfo.in/Documents/Volumes/vol10Issue01/jpsr10011806.pdf
repository_type	Digital Repository
institution_category	Local University
institution	International Islamic University Malaysia
building	IIUM Repository
collection	Online Access
language	English English
topic	RK318 Oral and Dental Medicine. Pathology. Diseases-Therapeutics-General Works RS192 Materia Medica-Pharmaceutical Technology
spellingShingle	RK318 Oral and Dental Medicine. Pathology. Diseases-Therapeutics-General Works RS192 Materia Medica-Pharmaceutical Technology Sukmasari, Susi Mohd, Farah Natashah Doolaanea, Abd Almonem Abdul Qader, Omar Abdul Jabbar Abdul Rahman, Mohammad Nasrin Total phenolic content, flavonoid content, and antioxidant capacity of Syzygium. cumini (L.) Skeels leaves grown in Wonosobo, Java, Indonesia and comparison against current findings of Syzygium cumini leaves and Syzygium polyanthum (Wight) Walp leaves
description	Objective: To investigate the total phenolic and flavonoid content and antioxidant capacity of Syzygium cumini grown in Wonosobo, Central Java, Indonesia. The findings will be used to compare similarities and differences with other current findings for Syzygium cumini leaves and Syzygium polyanthum leaves. Methods: Syzygium cumini was extracted using sequential cold percolation method. Total phenolic and flavonoid content were quantified using Folin-Ciocalteu and down colorimetric method, respectively. Antioxidant capacity was quantified by measuring scavenging activity of extracts towards DPPH radicals (DPPH assay), as well as FRAP assay to measure the extract’s reducing power. Results: In the present study, Syzygium cumini water extract had the best percentage yield (4.83 ± 0.32 %), total phenolic content (40.94 ± 9.79 mg GAE/g DW), and antioxidant capacity (both DPPH and FRAP test) compared to other extracts (petroleum ether, toluene, ethyl acetate, and acetone). Toluene extract was found to contain the highest total flavonoid content with value of 42.90 ± 8.64 mg QE/g DW. Comparing with other current findings, various similarities and differences were found between intra species (Syzygium cumini from different locations) and interspecies (Syzygium cumini and Syzygium polyanthum). Conclusion: Total phenolic, flavonoid contents and antioxidant capacity of Syzygium cumini collected in Indonesia were successfully investigated. There are also a lot of similarities and differences between species of Syzygium cumini and Syzygium polyanthum.
format	Article
author	Sukmasari, Susi Mohd, Farah Natashah Doolaanea, Abd Almonem Abdul Qader, Omar Abdul Jabbar Abdul Rahman, Mohammad Nasrin
author_facet	Sukmasari, Susi Mohd, Farah Natashah Doolaanea, Abd Almonem Abdul Qader, Omar Abdul Jabbar Abdul Rahman, Mohammad Nasrin
author_sort	Sukmasari, Susi
title	Total phenolic content, flavonoid content, and antioxidant capacity of Syzygium. cumini (L.) Skeels leaves grown in Wonosobo, Java, Indonesia and comparison against current findings of Syzygium cumini leaves and Syzygium polyanthum (Wight) Walp leaves
title_short	Total phenolic content, flavonoid content, and antioxidant capacity of Syzygium. cumini (L.) Skeels leaves grown in Wonosobo, Java, Indonesia and comparison against current findings of Syzygium cumini leaves and Syzygium polyanthum (Wight) Walp leaves
title_full	Total phenolic content, flavonoid content, and antioxidant capacity of Syzygium. cumini (L.) Skeels leaves grown in Wonosobo, Java, Indonesia and comparison against current findings of Syzygium cumini leaves and Syzygium polyanthum (Wight) Walp leaves
title_fullStr	Total phenolic content, flavonoid content, and antioxidant capacity of Syzygium. cumini (L.) Skeels leaves grown in Wonosobo, Java, Indonesia and comparison against current findings of Syzygium cumini leaves and Syzygium polyanthum (Wight) Walp leaves
title_full_unstemmed	Total phenolic content, flavonoid content, and antioxidant capacity of Syzygium. cumini (L.) Skeels leaves grown in Wonosobo, Java, Indonesia and comparison against current findings of Syzygium cumini leaves and Syzygium polyanthum (Wight) Walp leaves
title_sort	total phenolic content, flavonoid content, and antioxidant capacity of syzygium. cumini (l.) skeels leaves grown in wonosobo, java, indonesia and comparison against current findings of syzygium cumini leaves and syzygium polyanthum (wight) walp leaves
publisher	PharmaInfo Publications
publishDate	2018
url	http://irep.iium.edu.my/61771/ http://irep.iium.edu.my/61771/ http://irep.iium.edu.my/61771/7/61771_Total%20phenolic%20content%2C%20flavonoid%20content%2C%20and%20antioxidant%20capacity%20of%20syzygium_scopus.pdf http://irep.iium.edu.my/61771/8/61771_Total%20phenolic%20content%2C%20flavonoid%20content%2C%20and%20antioxidant%20capacity%20of%20syzygium_article.pdf
first_indexed	2023-09-18T21:27:36Z
last_indexed	2023-09-18T21:27:36Z
_version_	1777412295676133376

Total phenolic content, flavonoid content, and antioxidant capacity of Syzygium. cumini (L.) Skeels leaves grown in Wonosobo, Java, Indonesia and comparison against current findings of Syzygium cumini leaves and Syzygium polyanthum (Wight) Walp leaves

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