APA (7th ed.) Citation

Nasaruddin, R. R., Jami, M. S., & Alam, M. Z. (2012). The potential of artificial neural network (ANN) in optimizing media constituents of citric acid production by solid state bioconversion. Faculty of Food Science & Technology, Universiti Putra Malaysia (UPM).

Chicago Style (17th ed.) Citation

Nasaruddin, Ricca Rahman, Mohammed Saedi Jami, and Md. Zahangir Alam. The Potential of Artificial Neural Network (ANN) in Optimizing Media Constituents of Citric Acid Production by Solid State Bioconversion. Faculty of Food Science & Technology, Universiti Putra Malaysia (UPM), 2012.

MLA (8th ed.) Citation

Nasaruddin, Ricca Rahman, et al. The Potential of Artificial Neural Network (ANN) in Optimizing Media Constituents of Citric Acid Production by Solid State Bioconversion. Faculty of Food Science & Technology, Universiti Putra Malaysia (UPM), 2012.