Nutrition Interventions for the Most Vulnerable and Access to Humanitarian Supplies : Progress and Prospects
This report relates to the food security pillar of the declaration on Development by G20 Leaders of the G20 Seoul Summit. It responds to a request from Brazil, Canada, France and Japan (co-facilitators on Food Security), on behalf of the co-chairs...
| Main Authors: | , |
|---|---|
| Format: | Other Poverty Study |
| Language: | English en_US |
| Published: |
World Bank, Washington, DC
2013
|
| Subjects: | |
| Online Access: | http://documents.worldbank.org/curated/en/2011/06/16435820/nutrition-interventions-most-vulnerable-access-humanitarian-supplies-progress-prospectsbr http://hdl.handle.net/10986/12763 |
| id |
okr-10986-12763 |
|---|---|
| recordtype |
oai_dc |
| spelling |
okr-10986-127632021-04-23T14:03:04Z Nutrition Interventions for the Most Vulnerable and Access to Humanitarian Supplies : Progress and Prospects World Bank UN System High Level Task Force on Food Security ACCESS TO FOOD ACUTE MALNUTRITION ADULT EDUCATION ADVERSE IMPACTS AGRICULTURE ANIMAL HUSBANDRY BASIC HEALTH BASIC HEALTH CARE BASIC HEALTH SERVICES BIODIVERSITY BREAST FEEDING BREAST-FEEDING BREASTFEEDING CALCIUM CHILD CARE CHILD GROWTH CHILD HEALTH CHILD HUNGER CHILD NUTRITION CHILDRENS DIETS CHRONIC HUNGER CITIZENS CLIMATE CHANGE COMPLEMENTARY FOODS DAIRY DEVELOPING COUNTRIES DIARRHEA DISASTERS ECONOMIC GROWTH ECONOMIC PROSPERITY EDUCATIONAL ATTAINMENT EFFECTIVE ACTION EMERGENCY SITUATIONS EMPLOYMENT GENERATION FARMERS FEEDING FOOD AVAILABILITY FOOD CONSUMPTION FOOD EXPORT FOOD INSECURITY FOOD PREFERENCES FOOD PRICE FOOD PRICES FOOD PRODUCTION FOOD PRODUCTS FOOD PURCHASES FOOD RESERVES FOOD SECURITY FOOD SECURITY INITIATIVE FOOD SUPPLY FOOD SYSTEMS FOODS FRUITS HEALTH CARE HEALTH CARE SYSTEMS HEALTHY LIFE HIV HOUSEHOLD ASSETS HOUSEHOLD FOOD HUMAN CAPITAL HUMANITARIAN ASSISTANCE HUNGER HYGIENE IFPRI ILLNESS IMPROVED SEEDS INCOME ON FOOD INFANT INFORMATION SYSTEM INFORMATION SYSTEMS INSURANCE SCHEMES INTERNATIONAL COMMUNITY INTERNATIONAL CONFERENCE ON NUTRITION INTERVAL BETWEEN BIRTHS IODINE IODINE DEFICIENCY IRON LIVELIHOODS MAIZE MALNUTRITION MALNUTRITION AMONG CHILDREN MARKET INFORMATION MARKET INFORMATION SYSTEM MEAT MICRONUTRIENTS MILLENNIUM DEVELOPMENT GOAL MILLENNIUM DEVELOPMENT GOALS MINERAL MINERALS MINISTERS OF HEALTH NATIONAL AUTHORITIES NATIONAL DEVELOPMENT NATIONAL DEVELOPMENT POLICIES NATIONAL EFFORTS NATIONAL GOVERNMENTS NOURISHMENT NUTRIENT NUTRITION NUTRITION EDUCATION NUTRITION INSECURITY NUTRITION INTERVENTIONS NUTRITION NEEDS NUTRITION OUTCOMES NUTRITION SECURITY NUTRITION SURVEILLANCE NUTRITIONAL NEEDS NUTRITIONAL OUTCOMES NUTRITIOUS FOOD NUTRITIOUS FOODS POOR COMMUNITIES POOR PEOPLE POPULATION GROUPS POVERTY REDUCTION PREGNANCY PRODUCTION SYSTEMS PROGRESS PROTEIN PROVISION OF SUPPORT PUBLIC HEALTH PURCHASING POWER REDUCTION IN POVERTY REMITTANCES RICE RURAL AREAS RURAL DEVELOPMENT SAFETY NET SAFETY NETS SANITATION SCHOOL ATTENDANCE SCHOOLING SMALLHOLDER FARMERS SMALLHOLDER FARMING SOCIAL CAPITAL SOCIAL DEVELOPMENT SOCIAL PROTECTION STAPLE FOODS SUSTAINABLE DEVELOPMENT SUSTAINABLE FARMING PRACTICES SWEET POTATOES TUBERCULOSIS VACCINES VEGETABLES VITAMIN VITAMIN A VITAMINS VULNERABILITY VULNERABLE GROUPS VULNERABLE HOUSEHOLDS VULNERABLE POPULATIONS VULNERABLE WOMEN WFP WORLD FOOD PROGRAMME WORLD FOOD SUMMIT YOUNG CHILDREN This report relates to the food security pillar of the declaration on Development by G20 Leaders of the G20 Seoul Summit. It responds to a request from Brazil, Canada, France and Japan (co-facilitators on Food Security), on behalf of the co-chairs of the G20 Development Working Group. It contributes to Food Security Pillar Action 2 - the mitigation of risk associated with food insecurity and price volatility, and enhancement of protection for the most vulnerable. It focuses on enhancing human and social capital within communities at risk through a) ensuring access to humanitarian supplies and b) addressing the nutritional needs of the most vulnerable. It complements reports produced by others working on food security, including Price volatility in food and agricultural markets: Policy Responses prepared by nine international organizations under the coordination of FAO and OECD. 2013-03-15T13:56:50Z 2013-03-15T13:56:50Z 2011-06-03 http://documents.worldbank.org/curated/en/2011/06/16435820/nutrition-interventions-most-vulnerable-access-humanitarian-supplies-progress-prospectsbr http://hdl.handle.net/10986/12763 English en_US CC BY 3.0 IGO http://creativecommons.org/licenses/by/3.0/igo/ World Bank World Bank, Washington, DC Economic & Sector Work :: Other Poverty Study Economic & Sector Work |
| repository_type |
Digital Repository |
| institution_category |
Foreign Institution |
| institution |
Digital Repositories |
| building |
World Bank Open Knowledge Repository |
| collection |
World Bank |
| language |
English en_US |
| topic |
ACCESS TO FOOD ACUTE MALNUTRITION ADULT EDUCATION ADVERSE IMPACTS AGRICULTURE ANIMAL HUSBANDRY BASIC HEALTH BASIC HEALTH CARE BASIC HEALTH SERVICES BIODIVERSITY BREAST FEEDING BREAST-FEEDING BREASTFEEDING CALCIUM CHILD CARE CHILD GROWTH CHILD HEALTH CHILD HUNGER CHILD NUTRITION CHILDRENS DIETS CHRONIC HUNGER CITIZENS CLIMATE CHANGE COMPLEMENTARY FOODS DAIRY DEVELOPING COUNTRIES DIARRHEA DISASTERS ECONOMIC GROWTH ECONOMIC PROSPERITY EDUCATIONAL ATTAINMENT EFFECTIVE ACTION EMERGENCY SITUATIONS EMPLOYMENT GENERATION FARMERS FEEDING FOOD AVAILABILITY FOOD CONSUMPTION FOOD EXPORT FOOD INSECURITY FOOD PREFERENCES FOOD PRICE FOOD PRICES FOOD PRODUCTION FOOD PRODUCTS FOOD PURCHASES FOOD RESERVES FOOD SECURITY FOOD SECURITY INITIATIVE FOOD SUPPLY FOOD SYSTEMS FOODS FRUITS HEALTH CARE HEALTH CARE SYSTEMS HEALTHY LIFE HIV HOUSEHOLD ASSETS HOUSEHOLD FOOD HUMAN CAPITAL HUMANITARIAN ASSISTANCE HUNGER HYGIENE IFPRI ILLNESS IMPROVED SEEDS INCOME ON FOOD INFANT INFORMATION SYSTEM INFORMATION SYSTEMS INSURANCE SCHEMES INTERNATIONAL COMMUNITY INTERNATIONAL CONFERENCE ON NUTRITION INTERVAL BETWEEN BIRTHS IODINE IODINE DEFICIENCY IRON LIVELIHOODS MAIZE MALNUTRITION MALNUTRITION AMONG CHILDREN MARKET INFORMATION MARKET INFORMATION SYSTEM MEAT MICRONUTRIENTS MILLENNIUM DEVELOPMENT GOAL MILLENNIUM DEVELOPMENT GOALS MINERAL MINERALS MINISTERS OF HEALTH NATIONAL AUTHORITIES NATIONAL DEVELOPMENT NATIONAL DEVELOPMENT POLICIES NATIONAL EFFORTS NATIONAL GOVERNMENTS NOURISHMENT NUTRIENT NUTRITION NUTRITION EDUCATION NUTRITION INSECURITY NUTRITION INTERVENTIONS NUTRITION NEEDS NUTRITION OUTCOMES NUTRITION SECURITY NUTRITION SURVEILLANCE NUTRITIONAL NEEDS NUTRITIONAL OUTCOMES NUTRITIOUS FOOD NUTRITIOUS FOODS POOR COMMUNITIES POOR PEOPLE POPULATION GROUPS POVERTY REDUCTION PREGNANCY PRODUCTION SYSTEMS PROGRESS PROTEIN PROVISION OF SUPPORT PUBLIC HEALTH PURCHASING POWER REDUCTION IN POVERTY REMITTANCES RICE RURAL AREAS RURAL DEVELOPMENT SAFETY NET SAFETY NETS SANITATION SCHOOL ATTENDANCE SCHOOLING SMALLHOLDER FARMERS SMALLHOLDER FARMING SOCIAL CAPITAL SOCIAL DEVELOPMENT SOCIAL PROTECTION STAPLE FOODS SUSTAINABLE DEVELOPMENT SUSTAINABLE FARMING PRACTICES SWEET POTATOES TUBERCULOSIS VACCINES VEGETABLES VITAMIN VITAMIN A VITAMINS VULNERABILITY VULNERABLE GROUPS VULNERABLE HOUSEHOLDS VULNERABLE POPULATIONS VULNERABLE WOMEN WFP WORLD FOOD PROGRAMME WORLD FOOD SUMMIT YOUNG CHILDREN |
| spellingShingle |
ACCESS TO FOOD ACUTE MALNUTRITION ADULT EDUCATION ADVERSE IMPACTS AGRICULTURE ANIMAL HUSBANDRY BASIC HEALTH BASIC HEALTH CARE BASIC HEALTH SERVICES BIODIVERSITY BREAST FEEDING BREAST-FEEDING BREASTFEEDING CALCIUM CHILD CARE CHILD GROWTH CHILD HEALTH CHILD HUNGER CHILD NUTRITION CHILDRENS DIETS CHRONIC HUNGER CITIZENS CLIMATE CHANGE COMPLEMENTARY FOODS DAIRY DEVELOPING COUNTRIES DIARRHEA DISASTERS ECONOMIC GROWTH ECONOMIC PROSPERITY EDUCATIONAL ATTAINMENT EFFECTIVE ACTION EMERGENCY SITUATIONS EMPLOYMENT GENERATION FARMERS FEEDING FOOD AVAILABILITY FOOD CONSUMPTION FOOD EXPORT FOOD INSECURITY FOOD PREFERENCES FOOD PRICE FOOD PRICES FOOD PRODUCTION FOOD PRODUCTS FOOD PURCHASES FOOD RESERVES FOOD SECURITY FOOD SECURITY INITIATIVE FOOD SUPPLY FOOD SYSTEMS FOODS FRUITS HEALTH CARE HEALTH CARE SYSTEMS HEALTHY LIFE HIV HOUSEHOLD ASSETS HOUSEHOLD FOOD HUMAN CAPITAL HUMANITARIAN ASSISTANCE HUNGER HYGIENE IFPRI ILLNESS IMPROVED SEEDS INCOME ON FOOD INFANT INFORMATION SYSTEM INFORMATION SYSTEMS INSURANCE SCHEMES INTERNATIONAL COMMUNITY INTERNATIONAL CONFERENCE ON NUTRITION INTERVAL BETWEEN BIRTHS IODINE IODINE DEFICIENCY IRON LIVELIHOODS MAIZE MALNUTRITION MALNUTRITION AMONG CHILDREN MARKET INFORMATION MARKET INFORMATION SYSTEM MEAT MICRONUTRIENTS MILLENNIUM DEVELOPMENT GOAL MILLENNIUM DEVELOPMENT GOALS MINERAL MINERALS MINISTERS OF HEALTH NATIONAL AUTHORITIES NATIONAL DEVELOPMENT NATIONAL DEVELOPMENT POLICIES NATIONAL EFFORTS NATIONAL GOVERNMENTS NOURISHMENT NUTRIENT NUTRITION NUTRITION EDUCATION NUTRITION INSECURITY NUTRITION INTERVENTIONS NUTRITION NEEDS NUTRITION OUTCOMES NUTRITION SECURITY NUTRITION SURVEILLANCE NUTRITIONAL NEEDS NUTRITIONAL OUTCOMES NUTRITIOUS FOOD NUTRITIOUS FOODS POOR COMMUNITIES POOR PEOPLE POPULATION GROUPS POVERTY REDUCTION PREGNANCY PRODUCTION SYSTEMS PROGRESS PROTEIN PROVISION OF SUPPORT PUBLIC HEALTH PURCHASING POWER REDUCTION IN POVERTY REMITTANCES RICE RURAL AREAS RURAL DEVELOPMENT SAFETY NET SAFETY NETS SANITATION SCHOOL ATTENDANCE SCHOOLING SMALLHOLDER FARMERS SMALLHOLDER FARMING SOCIAL CAPITAL SOCIAL DEVELOPMENT SOCIAL PROTECTION STAPLE FOODS SUSTAINABLE DEVELOPMENT SUSTAINABLE FARMING PRACTICES SWEET POTATOES TUBERCULOSIS VACCINES VEGETABLES VITAMIN VITAMIN A VITAMINS VULNERABILITY VULNERABLE GROUPS VULNERABLE HOUSEHOLDS VULNERABLE POPULATIONS VULNERABLE WOMEN WFP WORLD FOOD PROGRAMME WORLD FOOD SUMMIT YOUNG CHILDREN World Bank UN System High Level Task Force on Food Security Nutrition Interventions for the Most Vulnerable and Access to Humanitarian Supplies : Progress and Prospects |
| description |
This report relates to the food security
pillar of the declaration on Development by G20 Leaders of
the G20 Seoul Summit. It responds to a request from Brazil,
Canada, France and Japan (co-facilitators on Food Security),
on behalf of the co-chairs of the G20 Development Working
Group. It contributes to Food Security Pillar Action 2 - the
mitigation of risk associated with food insecurity and price
volatility, and enhancement of protection for the most
vulnerable. It focuses on enhancing human and social capital
within communities at risk through a) ensuring access to
humanitarian supplies and b) addressing the nutritional
needs of the most vulnerable. It complements reports
produced by others working on food security, including Price
volatility in food and agricultural markets: Policy
Responses prepared by nine international organizations under
the coordination of FAO and OECD. |
| format |
Economic & Sector Work :: Other Poverty Study |
| author |
World Bank UN System High Level Task Force on Food Security |
| author_facet |
World Bank UN System High Level Task Force on Food Security |
| author_sort |
World Bank |
| title |
Nutrition Interventions for the Most Vulnerable and Access to Humanitarian Supplies : Progress and Prospects |
| title_short |
Nutrition Interventions for the Most Vulnerable and Access to Humanitarian Supplies : Progress and Prospects |
| title_full |
Nutrition Interventions for the Most Vulnerable and Access to Humanitarian Supplies : Progress and Prospects |
| title_fullStr |
Nutrition Interventions for the Most Vulnerable and Access to Humanitarian Supplies : Progress and Prospects |
| title_full_unstemmed |
Nutrition Interventions for the Most Vulnerable and Access to Humanitarian Supplies : Progress and Prospects |
| title_sort |
nutrition interventions for the most vulnerable and access to humanitarian supplies : progress and prospects |
| publisher |
World Bank, Washington, DC |
| publishDate |
2013 |
| url |
http://documents.worldbank.org/curated/en/2011/06/16435820/nutrition-interventions-most-vulnerable-access-humanitarian-supplies-progress-prospectsbr http://hdl.handle.net/10986/12763 |
| _version_ |
1764421541564514304 |