Rising Food Prices in East Asia : Challenges and Policy Options

Large increases in international food prices in 2007 and early 2008 have become a key concern for policy makers in East Asia. The increases are likely to have a significant impact on the living standards of many, particularly the poor. By March 200...

Full description

Bibliographic Details
Main Authors: Brahmbhatt, Milan, Christiaensen, Luc
Format: Policy Note
Language:English
en_US
Published: World Bank, Washington, DC 2014
Subjects:
FAO
TAX
Online Access:http://documents.worldbank.org/curated/en/2008/05/9761420/rising-food-prices-east-asia-challenges-policy-options
http://hdl.handle.net/10986/19521
id okr-10986-19521
recordtype oai_dc
repository_type Digital Repository
institution_category Foreign Institution
institution Digital Repositories
building World Bank Open Knowledge Repository
collection World Bank
language English
en_US
topic ACCESS TO FOOD
ADMINISTRATIVE COSTS
ADVANCED COUNTRIES
AGRICULTURAL CHEMICALS
AGRICULTURAL EXPORT
AGRICULTURAL PRODUCTION
AGRICULTURAL PRODUCTIVITY
AGRICULTURAL R&D
AGRICULTURAL RESEARCH
AGRICULTURAL SECTOR
AGRICULTURAL TRADE
AGRICULTURE
AGRONOMIC PRACTICES
ALTERNATIVE ENERGY
BLACK MARKETS
BUFFER STOCKS
CALORIC INTAKE
CARBON DIOXIDE
CARBON DIOXIDE EMISSIONS
CASH TRANSFER PROGRAMS
CASH TRANSFERS
CEREALS
CLIMATE CHANGE
COMMODITY
COMMODITY PRICES
CONSUMER PRICE
CONSUMER PRICE INFLATION
COOKING
CORN
CROP PRODUCTION
CROP RESIDUES
CROP YIELD
CURRENCY
DEMAND GROWTH
DEVELOPING COUNTRIES
DOMESTIC INFLATION
DOMESTIC MARKET
DOMESTIC PRICE
DOMESTIC PRICES
DROUGHT
ECONOMIC GROWTH
ENERGY PRICES
EXPENDITURE
EXPENDITURES
EXPORT MARKETS
FAO
FEED
FEED GRAINS
FERTILIZERS
FINANCIAL CRISIS
FISCAL DEFICITS
FLOUR
FOOD AID
FOOD AID DISTRIBUTION
FOOD AVAILABILITY
FOOD BUYERS
FOOD CONSUMPTION
FOOD CROP
FOOD CROPS
FOOD DISTRIBUTION
FOOD EXPENDITURES
FOOD EXPORT
FOOD FOR ALL
FOOD FOR WORK
FOOD IMPORTS
FOOD INSECURITY
FOOD INTAKE
FOOD ITEMS
FOOD MARKETS
FOOD PRICE
FOOD PRICE INFLATION
FOOD PRICE SUBSIDIES
FOOD PRICES
FOOD PRODUCERS
FOOD PRODUCTION
FOOD PRODUCTS
FOOD SECURITY
FOOD STAMPS
FOOD STOCKS
FOOD SUBSIDIES
FOOD SUBSIDY
FOOD SUPPLIES
FOOD SUPPLY
FOOD SURPLUS
FOOD-FOR-WORK
FOODS
FUTURE CONTRACTS
GLOBAL MARKET
GOVERNMENT INVOLVEMENT
GRAIN
GRAIN PRODUCTION
GRAINS
GREENHOUSE GAS
GREENHOUSE GAS EMISSIONS
GREENHOUSE GASES
HARVEST
HOUSEHOLD CONSUMPTION
HOUSEHOLD FOOD SECURITY
HOUSEHOLD HEADS
IFPRI
INCOME
INCOME GAINS
INCOME GROUPS
INCOMES
INSURANCE
INTERNATIONAL COOPERATION
INTERNATIONAL MARKET
INTERNATIONAL MARKETS
INTERNATIONAL RICE RESEARCH INSTITUTE
IRRI
IRRIGATION
IRRIGATION SYSTEMS
LOCAL CURRENCIES
LOCAL FARMERS
MAIZE
MARGINAL LANDS
MARKET BASED INSTRUMENTS
MARKET CONDITIONS
MARKET DISRUPTION
MARKET FORCES
MARKET LIBERALIZATION
MARKETING
MEAT
MILLS
OILSEEDS
PACIFIC REGION
PALM OIL
PER CAPITA CONSUMPTION
POLITICAL ECONOMY
POLITICAL PLATFORM
POOR
POOR FAMILIES
POOR HOUSEHOLDS
POOR INFRASTRUCTURE
POPULATION GROWTH
PORK
POST OFFICE
POVERTY LINE
POVERTY RATES
POVERTY REDUCING
POVERTY REDUCTION
PRICE CHANGES
PRICE CONTROLS
PRICE INCREASE
PRICE INCREASES
PRICE LEVELS
PRICE MOVEMENTS
PRICE STABILIZATION
PRICE SUBSIDY
PRICE VOLATILITY
PRIVATE MARKETS
PUBLIC DEBT
PUBLIC SAFETY NET
PUBLIC SPENDING
PUBLIC WORKS
PUBLIC WORKS PROGRAMS
PURCHASING
PURCHASING POWER
RAPID EXPANSION
RATION SHOPS
REPUTATION
RICE
RICE CROPS
RICE RESEARCH
RICE VARIETIES
RICE YIELDS
RURAL
RURAL AREAS
RURAL POOR
RURAL WORKERS
SAFETY NET
SAFETY NET PROGRAMS
SAFETY NETS
SALES
SAVANNAS
SCHOOL FEEDING
SCHOOL FEEDING PROGRAMS
SEEDS
SOCIAL PROTECTION
SOYBEAN
SOYBEANS
STARCH
SUBSTITUTES
SUBSTITUTION
SUGAR
SUGAR CANE
SUGARS
SUPERMARKETS
SUPPLIER
SUPPLY SHOCKS
SUSTAINABLE DEVELOPMENT
SWINE
SWINE FEVER
TARGETING
TAX
TAX CREDIT
TECHNOLOGICAL ADVANCES
TRADE OPPORTUNITIES
TRANSPARENCY
URBANIZATION
WHEAT
WHEAT HARVESTS
WORLD MARKET
WORLD MARKETS
spellingShingle ACCESS TO FOOD
ADMINISTRATIVE COSTS
ADVANCED COUNTRIES
AGRICULTURAL CHEMICALS
AGRICULTURAL EXPORT
AGRICULTURAL PRODUCTION
AGRICULTURAL PRODUCTIVITY
AGRICULTURAL R&D
AGRICULTURAL RESEARCH
AGRICULTURAL SECTOR
AGRICULTURAL TRADE
AGRICULTURE
AGRONOMIC PRACTICES
ALTERNATIVE ENERGY
BLACK MARKETS
BUFFER STOCKS
CALORIC INTAKE
CARBON DIOXIDE
CARBON DIOXIDE EMISSIONS
CASH TRANSFER PROGRAMS
CASH TRANSFERS
CEREALS
CLIMATE CHANGE
COMMODITY
COMMODITY PRICES
CONSUMER PRICE
CONSUMER PRICE INFLATION
COOKING
CORN
CROP PRODUCTION
CROP RESIDUES
CROP YIELD
CURRENCY
DEMAND GROWTH
DEVELOPING COUNTRIES
DOMESTIC INFLATION
DOMESTIC MARKET
DOMESTIC PRICE
DOMESTIC PRICES
DROUGHT
ECONOMIC GROWTH
ENERGY PRICES
EXPENDITURE
EXPENDITURES
EXPORT MARKETS
FAO
FEED
FEED GRAINS
FERTILIZERS
FINANCIAL CRISIS
FISCAL DEFICITS
FLOUR
FOOD AID
FOOD AID DISTRIBUTION
FOOD AVAILABILITY
FOOD BUYERS
FOOD CONSUMPTION
FOOD CROP
FOOD CROPS
FOOD DISTRIBUTION
FOOD EXPENDITURES
FOOD EXPORT
FOOD FOR ALL
FOOD FOR WORK
FOOD IMPORTS
FOOD INSECURITY
FOOD INTAKE
FOOD ITEMS
FOOD MARKETS
FOOD PRICE
FOOD PRICE INFLATION
FOOD PRICE SUBSIDIES
FOOD PRICES
FOOD PRODUCERS
FOOD PRODUCTION
FOOD PRODUCTS
FOOD SECURITY
FOOD STAMPS
FOOD STOCKS
FOOD SUBSIDIES
FOOD SUBSIDY
FOOD SUPPLIES
FOOD SUPPLY
FOOD SURPLUS
FOOD-FOR-WORK
FOODS
FUTURE CONTRACTS
GLOBAL MARKET
GOVERNMENT INVOLVEMENT
GRAIN
GRAIN PRODUCTION
GRAINS
GREENHOUSE GAS
GREENHOUSE GAS EMISSIONS
GREENHOUSE GASES
HARVEST
HOUSEHOLD CONSUMPTION
HOUSEHOLD FOOD SECURITY
HOUSEHOLD HEADS
IFPRI
INCOME
INCOME GAINS
INCOME GROUPS
INCOMES
INSURANCE
INTERNATIONAL COOPERATION
INTERNATIONAL MARKET
INTERNATIONAL MARKETS
INTERNATIONAL RICE RESEARCH INSTITUTE
IRRI
IRRIGATION
IRRIGATION SYSTEMS
LOCAL CURRENCIES
LOCAL FARMERS
MAIZE
MARGINAL LANDS
MARKET BASED INSTRUMENTS
MARKET CONDITIONS
MARKET DISRUPTION
MARKET FORCES
MARKET LIBERALIZATION
MARKETING
MEAT
MILLS
OILSEEDS
PACIFIC REGION
PALM OIL
PER CAPITA CONSUMPTION
POLITICAL ECONOMY
POLITICAL PLATFORM
POOR
POOR FAMILIES
POOR HOUSEHOLDS
POOR INFRASTRUCTURE
POPULATION GROWTH
PORK
POST OFFICE
POVERTY LINE
POVERTY RATES
POVERTY REDUCING
POVERTY REDUCTION
PRICE CHANGES
PRICE CONTROLS
PRICE INCREASE
PRICE INCREASES
PRICE LEVELS
PRICE MOVEMENTS
PRICE STABILIZATION
PRICE SUBSIDY
PRICE VOLATILITY
PRIVATE MARKETS
PUBLIC DEBT
PUBLIC SAFETY NET
PUBLIC SPENDING
PUBLIC WORKS
PUBLIC WORKS PROGRAMS
PURCHASING
PURCHASING POWER
RAPID EXPANSION
RATION SHOPS
REPUTATION
RICE
RICE CROPS
RICE RESEARCH
RICE VARIETIES
RICE YIELDS
RURAL
RURAL AREAS
RURAL POOR
RURAL WORKERS
SAFETY NET
SAFETY NET PROGRAMS
SAFETY NETS
SALES
SAVANNAS
SCHOOL FEEDING
SCHOOL FEEDING PROGRAMS
SEEDS
SOCIAL PROTECTION
SOYBEAN
SOYBEANS
STARCH
SUBSTITUTES
SUBSTITUTION
SUGAR
SUGAR CANE
SUGARS
SUPERMARKETS
SUPPLIER
SUPPLY SHOCKS
SUSTAINABLE DEVELOPMENT
SWINE
SWINE FEVER
TARGETING
TAX
TAX CREDIT
TECHNOLOGICAL ADVANCES
TRADE OPPORTUNITIES
TRANSPARENCY
URBANIZATION
WHEAT
WHEAT HARVESTS
WORLD MARKET
WORLD MARKETS
Brahmbhatt, Milan
Christiaensen, Luc
Rising Food Prices in East Asia : Challenges and Policy Options
geographic_facet East Asia and Pacific
description Large increases in international food prices in 2007 and early 2008 have become a key concern for policy makers in East Asia. The increases are likely to have a significant impact on the living standards of many, particularly the poor. By March 2008, dollar nominated world food prices were more than two and a half times higher than in early 2002. Almost three quarters of this increase occurred since the start of 2007, and about half since the beginning of 2008. Recent sharp increases in international rice prices are of particular concern in East Asia. Food comprises 30 to 50 percent of the consumption basket of the average household in East Asia (compared to 15 percent in the United States). Within that, rice accounts for one third of the daily caloric intake, followed by wheat (12.4 percent), pork (8.8 percent), corn (4.4 percent), soybean and palm oil (3.4 percent and 1.8 percent respectively). This note examines the reasons for the surge in world food prices, in particular of rice in section two. It reviews the economic and poverty impacts of rising food prices in East Asian countries in section three. Finally, it concludes by assessing policy responses undertaken by East Asian economies so far, and discusses policy options going forward, including the importance of regional and international cooperation in addressing high food prices in section four.
format Economic & Sector Work :: Policy Note
author Brahmbhatt, Milan
Christiaensen, Luc
author_facet Brahmbhatt, Milan
Christiaensen, Luc
author_sort Brahmbhatt, Milan
title Rising Food Prices in East Asia : Challenges and Policy Options
title_short Rising Food Prices in East Asia : Challenges and Policy Options
title_full Rising Food Prices in East Asia : Challenges and Policy Options
title_fullStr Rising Food Prices in East Asia : Challenges and Policy Options
title_full_unstemmed Rising Food Prices in East Asia : Challenges and Policy Options
title_sort rising food prices in east asia : challenges and policy options
publisher World Bank, Washington, DC
publishDate 2014
url http://documents.worldbank.org/curated/en/2008/05/9761420/rising-food-prices-east-asia-challenges-policy-options
http://hdl.handle.net/10986/19521
_version_ 1764441153051033600
spelling okr-10986-195212021-04-23T14:03:45Z Rising Food Prices in East Asia : Challenges and Policy Options Brahmbhatt, Milan Christiaensen, Luc ACCESS TO FOOD ADMINISTRATIVE COSTS ADVANCED COUNTRIES AGRICULTURAL CHEMICALS AGRICULTURAL EXPORT AGRICULTURAL PRODUCTION AGRICULTURAL PRODUCTIVITY AGRICULTURAL R&D AGRICULTURAL RESEARCH AGRICULTURAL SECTOR AGRICULTURAL TRADE AGRICULTURE AGRONOMIC PRACTICES ALTERNATIVE ENERGY BLACK MARKETS BUFFER STOCKS CALORIC INTAKE CARBON DIOXIDE CARBON DIOXIDE EMISSIONS CASH TRANSFER PROGRAMS CASH TRANSFERS CEREALS CLIMATE CHANGE COMMODITY COMMODITY PRICES CONSUMER PRICE CONSUMER PRICE INFLATION COOKING CORN CROP PRODUCTION CROP RESIDUES CROP YIELD CURRENCY DEMAND GROWTH DEVELOPING COUNTRIES DOMESTIC INFLATION DOMESTIC MARKET DOMESTIC PRICE DOMESTIC PRICES DROUGHT ECONOMIC GROWTH ENERGY PRICES EXPENDITURE EXPENDITURES EXPORT MARKETS FAO FEED FEED GRAINS FERTILIZERS FINANCIAL CRISIS FISCAL DEFICITS FLOUR FOOD AID FOOD AID DISTRIBUTION FOOD AVAILABILITY FOOD BUYERS FOOD CONSUMPTION FOOD CROP FOOD CROPS FOOD DISTRIBUTION FOOD EXPENDITURES FOOD EXPORT FOOD FOR ALL FOOD FOR WORK FOOD IMPORTS FOOD INSECURITY FOOD INTAKE FOOD ITEMS FOOD MARKETS FOOD PRICE FOOD PRICE INFLATION FOOD PRICE SUBSIDIES FOOD PRICES FOOD PRODUCERS FOOD PRODUCTION FOOD PRODUCTS FOOD SECURITY FOOD STAMPS FOOD STOCKS FOOD SUBSIDIES FOOD SUBSIDY FOOD SUPPLIES FOOD SUPPLY FOOD SURPLUS FOOD-FOR-WORK FOODS FUTURE CONTRACTS GLOBAL MARKET GOVERNMENT INVOLVEMENT GRAIN GRAIN PRODUCTION GRAINS GREENHOUSE GAS GREENHOUSE GAS EMISSIONS GREENHOUSE GASES HARVEST HOUSEHOLD CONSUMPTION HOUSEHOLD FOOD SECURITY HOUSEHOLD HEADS IFPRI INCOME INCOME GAINS INCOME GROUPS INCOMES INSURANCE INTERNATIONAL COOPERATION INTERNATIONAL MARKET INTERNATIONAL MARKETS INTERNATIONAL RICE RESEARCH INSTITUTE IRRI IRRIGATION IRRIGATION SYSTEMS LOCAL CURRENCIES LOCAL FARMERS MAIZE MARGINAL LANDS MARKET BASED INSTRUMENTS MARKET CONDITIONS MARKET DISRUPTION MARKET FORCES MARKET LIBERALIZATION MARKETING MEAT MILLS OILSEEDS PACIFIC REGION PALM OIL PER CAPITA CONSUMPTION POLITICAL ECONOMY POLITICAL PLATFORM POOR POOR FAMILIES POOR HOUSEHOLDS POOR INFRASTRUCTURE POPULATION GROWTH PORK POST OFFICE POVERTY LINE POVERTY RATES POVERTY REDUCING POVERTY REDUCTION PRICE CHANGES PRICE CONTROLS PRICE INCREASE PRICE INCREASES PRICE LEVELS PRICE MOVEMENTS PRICE STABILIZATION PRICE SUBSIDY PRICE VOLATILITY PRIVATE MARKETS PUBLIC DEBT PUBLIC SAFETY NET PUBLIC SPENDING PUBLIC WORKS PUBLIC WORKS PROGRAMS PURCHASING PURCHASING POWER RAPID EXPANSION RATION SHOPS REPUTATION RICE RICE CROPS RICE RESEARCH RICE VARIETIES RICE YIELDS RURAL RURAL AREAS RURAL POOR RURAL WORKERS SAFETY NET SAFETY NET PROGRAMS SAFETY NETS SALES SAVANNAS SCHOOL FEEDING SCHOOL FEEDING PROGRAMS SEEDS SOCIAL PROTECTION SOYBEAN SOYBEANS STARCH SUBSTITUTES SUBSTITUTION SUGAR SUGAR CANE SUGARS SUPERMARKETS SUPPLIER SUPPLY SHOCKS SUSTAINABLE DEVELOPMENT SWINE SWINE FEVER TARGETING TAX TAX CREDIT TECHNOLOGICAL ADVANCES TRADE OPPORTUNITIES TRANSPARENCY URBANIZATION WHEAT WHEAT HARVESTS WORLD MARKET WORLD MARKETS Large increases in international food prices in 2007 and early 2008 have become a key concern for policy makers in East Asia. The increases are likely to have a significant impact on the living standards of many, particularly the poor. By March 2008, dollar nominated world food prices were more than two and a half times higher than in early 2002. Almost three quarters of this increase occurred since the start of 2007, and about half since the beginning of 2008. Recent sharp increases in international rice prices are of particular concern in East Asia. Food comprises 30 to 50 percent of the consumption basket of the average household in East Asia (compared to 15 percent in the United States). Within that, rice accounts for one third of the daily caloric intake, followed by wheat (12.4 percent), pork (8.8 percent), corn (4.4 percent), soybean and palm oil (3.4 percent and 1.8 percent respectively). This note examines the reasons for the surge in world food prices, in particular of rice in section two. It reviews the economic and poverty impacts of rising food prices in East Asian countries in section three. Finally, it concludes by assessing policy responses undertaken by East Asian economies so far, and discusses policy options going forward, including the importance of regional and international cooperation in addressing high food prices in section four. 2014-08-20T19:56:55Z 2014-08-20T19:56:55Z 2008-05 http://documents.worldbank.org/curated/en/2008/05/9761420/rising-food-prices-east-asia-challenges-policy-options http://hdl.handle.net/10986/19521 English en_US CC BY 3.0 IGO http://creativecommons.org/licenses/by/3.0/igo/ World Bank, Washington, DC Economic & Sector Work :: Policy Note Economic & Sector Work East Asia and Pacific