Fish to 2030 : The Role and Opportunity for Aquaculture
Seafood sector can contribute to the global food supply in an important way, and provide an important source of animal protein. Based on observed regional trends in seafood production and consumption and using a global, partial-equilibrium, multi-market model, this study investigates what the global...
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okr-10986-227022021-04-23T14:04:10Z Fish to 2030 : The Role and Opportunity for Aquaculture Kobayashi, Mimako Msangi, Siwa Batka, Miroslav Vannuccini, Stefania Dey, Madan M. Anderson, James L. feed management market outlook multi-market modeling seafood trade Seafood sector can contribute to the global food supply in an important way, and provide an important source of animal protein. Based on observed regional trends in seafood production and consumption and using a global, partial-equilibrium, multi-market model, this study investigates what the global seafood market may look like in 2030. The model projects that the total fish supply will increase from 154 million tons in 2011 to 186 million tons in 2030, with aquaculture entirely responsible for the increase. The fastest aquaculture growth is expected for tilapia and shrimp, while the largest expansion is expected in India, Latin America and Caribbean and Southeast Asia. Fast-growing seafood demand in China and elsewhere represents a critical opportunity for global fisheries and aquaculture to improve their management and achieve sustainable seafood economy. 2015-09-28T20:07:44Z 2015-09-28T20:07:44Z 2015-08-27 Journal Article Aquaculture Economics and Management 1365-7305 http://hdl.handle.net/10986/22702 en_US CC BY-NC-ND 3.0 IGO http://creativecommons.org/licenses/by-nc-nd/3.0/igo World Bank Taylor and Francis Publications & Research Publications & Research :: Journal Article |
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Digital Repository |
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World Bank |
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en_US |
topic |
feed management market outlook multi-market modeling seafood trade |
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feed management market outlook multi-market modeling seafood trade Kobayashi, Mimako Msangi, Siwa Batka, Miroslav Vannuccini, Stefania Dey, Madan M. Anderson, James L. Fish to 2030 : The Role and Opportunity for Aquaculture |
description |
Seafood sector can contribute to the global food supply in an important way, and provide an important source of animal protein. Based on observed regional trends in seafood production and consumption and using a global, partial-equilibrium, multi-market model, this study investigates what the global seafood market may look like in 2030. The model projects that the total fish supply will increase from 154 million tons in 2011 to 186 million tons in 2030, with aquaculture entirely responsible for the increase. The fastest aquaculture growth is expected for tilapia and shrimp, while the largest expansion is expected in India, Latin America and Caribbean and Southeast Asia. Fast-growing seafood demand in China and elsewhere represents a critical opportunity for global fisheries and aquaculture to improve their management and achieve sustainable seafood economy. |
format |
Journal Article |
author |
Kobayashi, Mimako Msangi, Siwa Batka, Miroslav Vannuccini, Stefania Dey, Madan M. Anderson, James L. |
author_facet |
Kobayashi, Mimako Msangi, Siwa Batka, Miroslav Vannuccini, Stefania Dey, Madan M. Anderson, James L. |
author_sort |
Kobayashi, Mimako |
title |
Fish to 2030 : The Role and Opportunity for Aquaculture |
title_short |
Fish to 2030 : The Role and Opportunity for Aquaculture |
title_full |
Fish to 2030 : The Role and Opportunity for Aquaculture |
title_fullStr |
Fish to 2030 : The Role and Opportunity for Aquaculture |
title_full_unstemmed |
Fish to 2030 : The Role and Opportunity for Aquaculture |
title_sort |
fish to 2030 : the role and opportunity for aquaculture |
publisher |
Taylor and Francis |
publishDate |
2015 |
url |
http://hdl.handle.net/10986/22702 |
_version_ |
1764451815658618880 |