Fish to 2030 : The Role and Opportunity for Aquaculture
Seafood sector can contribute to the global food supply in an important way, and provide an important source of animal protein. Based on observed regional trends in seafood production and consumption and using a global, partial-equilibrium, multi-market model, this study investigates what the global...
Main Authors: | Kobayashi, Mimako, Msangi, Siwa, Batka, Miroslav, Vannuccini, Stefania, Dey, Madan M., Anderson, James L. |
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Format: | Journal Article |
Language: | en_US |
Published: |
Taylor and Francis
2015
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Subjects: | |
Online Access: | http://hdl.handle.net/10986/22702 |
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