What Drives the Transition to Modern Energy Cooking Services? : A Systematic Review of the Evidence
Some 4 billion people still cook with traditional polluting fuels and technologies. The adverse development impacts from households continued use of polluting stove-and-fuel combinations are significant. Transitioning this population to modern cook...
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| Format: | Report |
| Language: | English |
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World Bank, Washington, DC
2021
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| Online Access: | http://documents.worldbank.org/curated/en/518251613714281312/What-Drives-the-Transition-to-Modern-Energy-Cooking-Services-A-Systematic-Review-of-the-Evidence http://hdl.handle.net/10986/35199 |