Poverty and Food Security in Brazil during the Pandemic

In contrast with the rest of Latin America and the Caribbean, Brazil’s poverty rate is estimated to have decreased between 2019 and 2020 to 13.1 percent. Auxílio Emergencial (AE), a large emergency cash transfer program launched in April 2020, is b...

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Main Author: World Bank
Format: Brief
Language:English
Published: Washington, DC 2022
Subjects:
Online Access:http://documents.worldbank.org/curated/en/099605106132289333/P17752703feb5801a0b5ef023c5cfae9648
http://hdl.handle.net/10986/37551
id okr-10986-37551
recordtype oai_dc
spelling okr-10986-375512022-06-16T05:10:36Z Poverty and Food Security in Brazil during the Pandemic World Bank COVID IMPACT ON POVERTY EMERGENCY CASH TRANSFER PROGRAM IMPROVING POVERTY RATE AUXÍLIO EMERGENCIAL (AE) ECONOMIC AND HEALTH CRISIS COMPENSATION FOOD SECURITY COVID UNEMPLOYMENT INEQUALITY POVERTY WELFARE INDICATORS In contrast with the rest of Latin America and the Caribbean, Brazil’s poverty rate is estimated to have decreased between 2019 and 2020 to 13.1 percent. Auxílio Emergencial (AE), a large emergency cash transfer program launched in April 2020, is believed to be the main driver of that decrease, because it more than offset economic losses caused by the COVID-19 pandemic. Nonetheless, food insecurity (FI) estimates showed an opposite trend: Severe and moderate FI went up in 2020. This apparent paradox can be mostly explained by the way in which poverty and FI are measured: Measurements of poverty are based on annualized income estimates, while those of FI are based on the occurrence of an event, whereby the sudden, uncompensated loss of a job or reduction of benefits (such as AE) can turn into the loss of a household’s ability to feed itself in the short term. In 2021, both poverty and FI may have increased. Simulations suggest that poverty increased in 2021 to 18.7 percent. Meanwhile, about 18 percent of households reported running out of food in the past 30 days owing to a lack of resources, twice the pre-pandemic rate. Overall and food inflation, a sluggish labor market recovery with falling real wages, and the significant scaling down of the AE program are all factors in this trend. The war in Ukraine has pushed inflationary expectations upward. Given the projected 0.7 percent gross domestic product (GDP) growth for 2022, labor incomes are not expected to boost households’ consumption levels significantly. Coupled with the complete elimination of AE, poverty and FI may further deteriorate in 2022. 2022-06-15T15:41:20Z 2022-06-15T15:41:20Z 2022-04 Brief http://documents.worldbank.org/curated/en/099605106132289333/P17752703feb5801a0b5ef023c5cfae9648 http://hdl.handle.net/10986/37551 English CC BY 3.0 IGO http://creativecommons.org/licenses/by/3.0/igo World Bank Washington, DC Brief Latin America & Caribbean Brazil
repository_type Digital Repository
institution_category Foreign Institution
institution Digital Repositories
building World Bank Open Knowledge Repository
collection World Bank
language English
topic COVID IMPACT ON POVERTY
EMERGENCY CASH TRANSFER PROGRAM
IMPROVING POVERTY RATE
AUXÍLIO EMERGENCIAL (AE)
ECONOMIC AND HEALTH CRISIS COMPENSATION
FOOD SECURITY
COVID UNEMPLOYMENT
INEQUALITY
POVERTY
WELFARE INDICATORS
spellingShingle COVID IMPACT ON POVERTY
EMERGENCY CASH TRANSFER PROGRAM
IMPROVING POVERTY RATE
AUXÍLIO EMERGENCIAL (AE)
ECONOMIC AND HEALTH CRISIS COMPENSATION
FOOD SECURITY
COVID UNEMPLOYMENT
INEQUALITY
POVERTY
WELFARE INDICATORS
World Bank
Poverty and Food Security in Brazil during the Pandemic
geographic_facet Latin America & Caribbean
Brazil
description In contrast with the rest of Latin America and the Caribbean, Brazil’s poverty rate is estimated to have decreased between 2019 and 2020 to 13.1 percent. Auxílio Emergencial (AE), a large emergency cash transfer program launched in April 2020, is believed to be the main driver of that decrease, because it more than offset economic losses caused by the COVID-19 pandemic. Nonetheless, food insecurity (FI) estimates showed an opposite trend: Severe and moderate FI went up in 2020. This apparent paradox can be mostly explained by the way in which poverty and FI are measured: Measurements of poverty are based on annualized income estimates, while those of FI are based on the occurrence of an event, whereby the sudden, uncompensated loss of a job or reduction of benefits (such as AE) can turn into the loss of a household’s ability to feed itself in the short term. In 2021, both poverty and FI may have increased. Simulations suggest that poverty increased in 2021 to 18.7 percent. Meanwhile, about 18 percent of households reported running out of food in the past 30 days owing to a lack of resources, twice the pre-pandemic rate. Overall and food inflation, a sluggish labor market recovery with falling real wages, and the significant scaling down of the AE program are all factors in this trend. The war in Ukraine has pushed inflationary expectations upward. Given the projected 0.7 percent gross domestic product (GDP) growth for 2022, labor incomes are not expected to boost households’ consumption levels significantly. Coupled with the complete elimination of AE, poverty and FI may further deteriorate in 2022.
format Brief
author World Bank
author_facet World Bank
author_sort World Bank
title Poverty and Food Security in Brazil during the Pandemic
title_short Poverty and Food Security in Brazil during the Pandemic
title_full Poverty and Food Security in Brazil during the Pandemic
title_fullStr Poverty and Food Security in Brazil during the Pandemic
title_full_unstemmed Poverty and Food Security in Brazil during the Pandemic
title_sort poverty and food security in brazil during the pandemic
publisher Washington, DC
publishDate 2022
url http://documents.worldbank.org/curated/en/099605106132289333/P17752703feb5801a0b5ef023c5cfae9648
http://hdl.handle.net/10986/37551
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